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FOOD CONSUMPTION PATTERNS IN TODDLERS IN LOKUS STUNTING VILLAGE, BUNGO DISTRICT

Jambi Medical Journal : Jurnal Kedokteran dan Kesehatan · Vol. 11 No. 2 (2024) · hlm. 188–194

DOI
10.22437/jmj.v11i2.25244
ISSN
2580-6874, 2339-269X
Terbit
2024-07-07
Penerbit
FAKULTAS KEDOKTERAN DAN ILMU KESEHATAN UNIVERSITAS JAMBI
Bahasa
en

Abstrak

background:The Indonesian Nutrition Status Study (SSGI) in 2021 showed that Bungo Regency data has a stunted toddler prevalence of 22.9%. Several research results have shown that the problem of stunting in toddlers is related to low protein intake in daily food consumption. On the other hand, Jambi Province has local food sources of protein, especially freshwater fish as an alternative to daily side dishes. This study aims to examine the pattern of protein food consumption in Sungai Mengkuang and Sungai Puri Village as Bungo Regency's stunting locus village. Method: Quantitative methods are used to measure the toddler's pattern of protein food consumption with a food frequency questionnaire and food recall. Result: The results showed that food protein consumption was already contained in children's complementary feeding, but with the number of servings that did not meet the balanced nutrition guidelines (< 100% daily recommendations). Discussion: As many as 63.5% of respondents have received complementary feeding ≥ three times a day. Conclusion: It is necessary to optimize the production, distribution, and consumption of local protein foods as a solution to accelerate reduction of stunting.

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30 penulis · 110 tautan kepenulisan bersama · 22 lintas organisasi

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  • Universitas Jambi
  • University of Indonesia
  • Poltekkes Kemenkes Aceh
  • King Abdulaziz University
  • IPB University
  • Badan Pengkajian dan Penerapan Teknologi
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  • Organisasi berbeda
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Rekan penulisOrganisasiArtikel bersama
La Ode ReskiaddinUniversitas Jambi3
David KusmawanUniversitas Jambi2
Asparian AsparianUniversitas Jambi2
Sri Astuti SiregarUniversitas Jambi2
Usi LanitaUniversitas Jambi2
Putri Irwanti S.Universitas Jambi1
Ira GustinaUniversity of Indonesia1
Anom BowolaksonoUniversity of Indonesia1
Ardi FirmansyahAfiliasi tidak diketahui1
Lia NurdiniUniversitas Jambi1
Nurdini LiaUniversitas Jambi1
Vinna Rahayu NingsihUniversitas Jambi1
Andree Aulia RahmatUniversitas Jambi1
Yodi PrasetyoUniversitas Jambi1
Raden HalimUniversitas Jambi1
Viola Berliana HusenUniversitas Jambi1
Ismi Nurwaqiah IbnuUniversitas Jambi1
Mursyid MursyidUniversitas Jambi1
Kasyani KasyaniUniversitas Jambi1
Huda WazzanKing Abdulaziz University1
Alfridsyah AlfridsyahPoltekkes Kemenkes Aceh1
Risa OktaviaUniversitas Jambi1
Adelina FitriUniversitas Jambi1
Evy WisudarianiUniversitas Jambi1
Hendra Dhermawan SitanggangUniversitas Jambi1
Lisa AfriliaUniversitas Jambi1
Nurjanah NurjanahIPB University1
Taufik HidayatBadan Pengkajian dan Penerapan Teknologi1

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Sumber metadata: OAI-PMH (metadata jurnal) https://online-journal.unja.ac.id/index.php/kedokteran/oai, pertama di-harvest 6 Nov 2026, terakhir terlihat 8 Nov 2026.
Metadata asli (oai_dc) 
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	<dc:title xml:lang="en">FOOD CONSUMPTION PATTERNS IN TODDLERS IN LOKUS STUNTING VILLAGE, BUNGO DISTRICT</dc:title>
	<dc:creator xml:lang="en">Perdana, Silvia Mawarti</dc:creator>
	<dc:creator xml:lang="en">M. Ridwan</dc:creator>
	<dc:description xml:lang="en">background:The Indonesian Nutrition Status Study (SSGI) in 2021 showed that Bungo Regency data has a stunted toddler prevalence of 22.9%. Several research results have shown that the problem of stunting in toddlers is related to low protein intake in daily food consumption. On the other hand, Jambi Province has local food sources of protein, especially freshwater fish as an alternative to daily side dishes. This study aims to examine the pattern of protein food consumption in Sungai Mengkuang and Sungai Puri Village as Bungo Regency's stunting locus village. Method: Quantitative methods are used to measure the toddler's pattern of protein food consumption with a food frequency questionnaire and food recall. Result: The results showed that food protein consumption was already contained in children's complementary feeding, but with the number of servings that did not meet the balanced nutrition guidelines (&amp;lt; 100% daily recommendations). Discussion: As many as 63.5% of respondents have received complementary feeding ≥ three times a day. Conclusion: It is necessary to optimize the production, distribution, and consumption of local protein foods as a solution to accelerate reduction of stunting.</dc:description>
	<dc:publisher xml:lang="en">FAKULTAS KEDOKTERAN DAN ILMU KESEHATAN UNIVERSITAS JAMBI</dc:publisher>
	<dc:date>2024-07-07</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://online-journal.unja.ac.id/kedokteran/article/view/25244</dc:identifier>
	<dc:identifier>10.22437/jmj.v11i2.25244</dc:identifier>
	<dc:source xml:lang="en">Jambi Medical Journal : Jurnal Kedokteran dan Kesehatan; Vol. 11 No. 2 (2023): Jambi Medical Journal: Jurnal Kedokteran dan Kesehatan Special Issues: Jambi Medical And Health Sciences International Conference (JAMHESIC) 2022; 188-194</dc:source>
	<dc:source>2580-6874</dc:source>
	<dc:source>2339-269X</dc:source>
	<dc:language>en</dc:language>
	<dc:relation>https://online-journal.unja.ac.id/kedokteran/article/view/25244/15999</dc:relation>
	<dc:rights xml:lang="en">Copyright (c) 2023 JAMBI MEDICAL JOURNAL "Jurnal Kedokteran dan Kesehatan"</dc:rights>
</oai_dc:dc>