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Analisis pendapatan usaha pedagang kaki lima di sepanjang jalan Ir. H. Juanda Kelurahan mayang mangurai Kota Baru Kota Jambi

e-Journal Perdagangan Industri dan Moneter · Vol. 11 No. 3 (2023) · hlm. 16–27

DOI
10.22437/pim.v11i3.31574
ISSN
2303-1204
Terbit
2023-12-30
Penerbit
Prodi Ekonomi Pembangunan Fakultas Ekonomi dan Bisnis Universitas Jambi
Bahasa
en
Lisensi
creativecommons.org/licenses/by-sa/4.0

Abstrak

This research aims to: 1) to determine and analyze the social and economic characteristics of food and beverage street vendors, 2) to determine and analyze the factors that influence the business income of food and beverage street vendors along Jalan Ir. H. Juanda Jambi City. The analytical tool used is quantitative descriptive. Based on the social and economic characteristics of food and beverage street vendors, it can be concluded that the average age of street vendors is 37 years, with a tendency for respondents to be male, have an average education level of high school, and have an average of 2 dependents. Based on the research results, it can be concluded that the average monthly income of food and beverage vendors in the research location is IDR 9,172,800, and the average monthly operational capital is IDR 12,262,300. The results of multiple regression analysis showed that the variables capital, working hours, length of business had a significant effect on the income of food and beverage vendors, while the business location variable had no significant effect on the income of food and beverage vendors.

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  • Universitas Jambi
  • Afiliasi tidak diketahui
  • Organisasi berbeda
  • Organisasi sama
  • Afiliasi tidak diketahui
  • Garis lebih tebal = lebih banyak artikel bersama · lingkaran lebih besar = lebih banyak artikel
Tampilkan sebagai tabel
Rekan penulisOrganisasiArtikel bersama
Zulfanetti ZulfanettiAfiliasi tidak diketahui1
Winda Dwi LestariAfiliasi tidak diketahui1
Erni AchmadUniversitas Jambi1
Desvira AulianiAfiliasi tidak diketahui1

Afiliasi berasal dari OpenAlex; metadata OAI-PMH jurnal tidak memuatnya. Penulis tanpa ID OpenAlex dicocokkan berdasarkan nama, sehingga dua orang bisa tergabung atau satu orang bisa terpisah.

Sumber metadata: OAI-PMH (metadata jurnal) https://online-journal.unja.ac.id/index.php/pim/oai, pertama di-harvest 6 Nov 2026, terakhir terlihat 8 Nov 2026.
Metadata asli (oai_dc) 
<oai_dc:dc xmlns="http://www.openarchives.org/OAI/2.0/" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/  http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en">Analisis pendapatan usaha pedagang kaki lima di sepanjang  jalan Ir. H. Juanda Kelurahan mayang mangurai  Kota Baru Kota Jambi</dc:title>
	<dc:creator xml:lang="en">Agustina, Rohmah </dc:creator>
	<dc:creator xml:lang="en">Heriberta, Heriberta</dc:creator>
	<dc:creator xml:lang="en">Parmadi , Parmadi </dc:creator>
	<dc:subject xml:lang="en">capital</dc:subject>
	<dc:subject xml:lang="en">working hours</dc:subject>
	<dc:subject xml:lang="en">length of business</dc:subject>
	<dc:subject xml:lang="en"> business location</dc:subject>
	<dc:subject xml:lang="en">income</dc:subject>
	<dc:description xml:lang="en">This research aims to: 1) to determine and analyze the social and economic characteristics of food and beverage street vendors, 2) to determine and analyze the factors that influence the business income of food and beverage street vendors along Jalan Ir. H. Juanda Jambi City. The analytical tool used is quantitative descriptive. Based on the social and economic characteristics of food and beverage street vendors, it can be concluded that the average age of street vendors is 37 years, with a tendency for respondents to be male, have an average education level of high school, and have an average of 2 dependents. Based on the research results, it can be concluded that the average monthly income of food and beverage vendors in the research location is IDR 9,172,800, and the average monthly operational capital is IDR 12,262,300. The results of multiple regression analysis showed that the variables capital, working hours, length of business had a significant effect on the income of food and beverage vendors, while the business location variable had no significant effect on the income of food and beverage vendors.</dc:description>
	<dc:publisher xml:lang="en">Prodi Ekonomi Pembangunan Fakultas Ekonomi dan Bisnis Universitas Jambi</dc:publisher>
	<dc:date>2023-12-30</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://online-journal.unja.ac.id/pim/article/view/31574</dc:identifier>
	<dc:identifier>10.22437/pim.v11i3.31574</dc:identifier>
	<dc:source xml:lang="en">e-Journal Perdagangan Industri dan Moneter; Vol. 11 No. 3 (2023): e-Journal Perdagangan Industri dan Moneter; 16-27</dc:source>
	<dc:source>2303-1204</dc:source>
	<dc:language>en</dc:language>
	<dc:relation>https://online-journal.unja.ac.id/pim/article/view/31574/17458</dc:relation>
	<dc:rights xml:lang="en">Copyright (c) 2023 Rohmah  Agustina, Heriberta Heriberta, Parmadi  Parmadi </dc:rights>
	<dc:rights xml:lang="en">https://creativecommons.org/licenses/by-sa/4.0</dc:rights>
</oai_dc:dc>