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GROWTH PROCESS OF ORGANIC VETIVER ROOT WITH POTATO AS INTERCROPPING PLANT

AGRIVITA, Journal of Agricultural Science · Vol. 34 No. 1 (2012) · pp. 60–66

DOI
10.17503/agrivita.v34i1.145
ISSN
2477-8516, 0126-0537
Published
2012-02-29
Publisher
Faculty of Agriculture University of Brawijaya in collaboration with PERAGI
Language
eng

Abstract

Vetiver oil (Vetiveria zizanoides) is one of Indonesia main export commodities. Vetiver root is perennial plant and generally planted with vegetables as intercropping plant. Increasing the selling price of vetiver oil can be done by transferring the production of conventional vetiver oil (non-organic) to organic vetiver oil. Demonstration of land used was one hectare, which 2,000 m2 for planting vetiver root with potato (Solanum tuberosum) as inter-cropping plant and 8,000 m2 for vetiver root without intercropping, in Sukakarya-Samarang, Garut. The planting used goat and cow dung as manure, distillate water of vetiver oil and liquid bio-pesticide as pesticide. Variables studied included plant height, number of leaf and crotch. In the first quarter of the years, the number of leaf and crotch of vetiver root with intercropping was better than vetiver root without inter-cropping. However, there was not significant difference for plant height of vetiver root, both with and without intercropping. Products of organic potato as intercropping plant of vetiver root were less than those of non-organic potato, but the latter had a better texture and durability. Keywords: Vetiveria zizanoides, Solanum tube-rosum, intercropping, organic farming

Collaboration network of the authors

31 authors · 93 co-authorship links · 1 across different organisations

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  • Indonesia University of Education
  • Sebelas Maret University
  • Affiliation unknown
  • Different organisations
  • Same organisation
  • Affiliation unknown
  • Thicker line = more joint articles · bigger circle = more articles
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Co-authorOrganisationJoint articles
Norazilawati AbdullahAffiliation unknown2
Ghina SalimaAffiliation unknown1
Aina H. SalimAffiliation unknown1
Agista SafitriAffiliation unknown1
Kamelia H. GustiawanAffiliation unknown1
Ratnaningsih E. SardjonoAffiliation unknown1
Amelinda PratiwiAffiliation unknown1
Agnia MuftiasihAffiliation unknown1
Surani SuraniAffiliation unknown1
L.L. KhumaisahAffiliation unknown1
Siti AisyahAffiliation unknown1
Asyti FeblizaAffiliation unknown1
Lusia Narsia AmsadAffiliation unknown1
Liliasari SAffiliation unknown1
Ratnaningsih Eko SardjonoAffiliation unknown1
Wahyu SopandiIndonesia University of Education1
Yuli HandayantiAffiliation unknown1
Ratulani JuwitaAffiliation unknown1
Heli Siti Halimatul MunawarohAffiliation unknown1
Liliasari LiliasariIndonesia University of Education1
M. SetyariniAffiliation unknown1
Muhamad A. MartoprawiroAffiliation unknown1
Hernani HernaniIndonesia University of Education1
Ika Nur FitrianiSebelas Maret University1
Anita FibonacciAffiliation unknown1

Affiliations come from OpenAlex; journal OAI-PMH metadata carries none. Authors without an OpenAlex ID are matched by name, which can merge or split people.

Metadata source: OAI-PMH (metadata jurnal) https://agrivita.ub.ac.id/index.php/agrivita/oai, first harvested 8 Nov 2026, last seen 8 Nov 2026.
Original metadata (oai_dc)
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	<dc:title xml:lang="en-US">GROWTH PROCESS OF ORGANIC VETIVER ROOT WITH POTATO AS INTERCROPPING PLANT</dc:title>
	<dc:creator>Kadarohman, Asep</dc:creator>
	<dc:creator>Eko S., Ratnaningsih</dc:creator>
	<dc:creator>Dwiyanti, Gebi</dc:creator>
	<dc:creator>Lailatul K., Lela</dc:creator>
	<dc:creator>Kadarusman, Ede</dc:creator>
	<dc:creator>Nur F., Ahmad</dc:creator>
	<dc:description xml:lang="en-US"> Vetiver oil (Vetiveria zizanoides) is one of Indonesia main export commodities. Vetiver root is perennial plant and generally planted with vegetables as intercropping plant. Increasing the selling price of vetiver oil can be done by transferring the production of conventional vetiver oil (non-organic) to organic vetiver oil. Demonstration of land used was one hectare, which 2,000 m2 for planting vetiver root with potato (Solanum tuberosum) as inter-cropping plant and 8,000 m2 for vetiver root without intercropping, in Sukakarya-Samarang, Garut. The planting used goat and cow dung as manure, distillate water of vetiver oil and liquid bio-pesticide as pesticide. Variables studied included plant height, number of leaf and crotch. In the first quarter of the years, the number of leaf and crotch of vetiver root with intercropping was better than vetiver root without inter-cropping. However, there was not significant difference for plant height of vetiver root, both with and without intercropping. Products of organic potato as intercropping plant of vetiver root were less than those of non-organic potato, but the latter had a better texture and durability.    Keywords: Vetiveria zizanoides, Solanum tube-rosum, intercropping, organic farming</dc:description>
	<dc:publisher xml:lang="en-US">Faculty of Agriculture University of Brawijaya in collaboration with PERAGI</dc:publisher>
	<dc:contributor xml:lang="en-US"></dc:contributor>
	<dc:date>2012-02-29</dc:date>
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	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://agrivita.ub.ac.id/index.php/agrivita/article/view/145</dc:identifier>
	<dc:identifier>10.17503/agrivita.v34i1.145</dc:identifier>
	<dc:source xml:lang="en-US">AGRIVITA Journal of Agricultural Science; Vol 34, No 1 (2012); 60-66</dc:source>
	<dc:source>2477-8516</dc:source>
	<dc:source>0126-0537</dc:source>
	<dc:source>10.17503/agrivita.v34i1</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://agrivita.ub.ac.id/index.php/agrivita/article/view/145/597</dc:relation>
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