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Recycling Waste of Rice Husk to Improve Entrepreneurship Motivation

International Journal of Public Health Science · Vol. 5 No. 1 (2016) · pp. 75–83

DOI
10.11591/ijphs.v5i1.4767
ISSN
2620-4126, 2252-8806
Published
2016-03-01
Publisher
Intelektual Pustaka Media Utama
Language
eng
License
creativecommons.org/licenses/by-nc/4.0

Abstract

The farmers in Indonesia have not maximally taken advantage of the existence of rice husk; therefore the huge number of the husk becomes disturbing waste, which spoils environment. The waste of rice husk is potentially capable of improving the farmers’ economy amidst the people’s lack of knowledge about its potential to commercially produce charcoal briquettes from it, make it a plant growing medium, and change it into manure. This research aims at knowing if the training of recycling waste of rice husk can improve the farmers’ entrepreneurship motivation. The subjects of the research were farmers in groups at Bimomartani village, Ngemplak district, Sleman regency. They were 60 participants divided into experintal and control groups. The planned experiment used untreated control group design with dependent pretest and posttest samples. The paired sample t-test and independent sample t-test were used as the techniques of analysis in this research. The result of t-test on paired sample t-test for the experimental group resulted in the value of t = -6.659 with p = 0.000 (p<0.01), which means there was a significant difference of entrepreneurship motivation before and after the training of recycling rice husk. The analysis for Independent sample t-test resulted in the value of t = 7.411 with p = 0.000 (p<0.01), which means there was a significant difference of entrepreneurship motivation between experimental and control groups. It can be concluded that the training of recycling waste of rice husk was effective in improving the farmers’ entrepreneurship motivation.

Collaboration network of the authors

40 authors · 87 co-authorship links · showing the 40 most connected

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  • Universitas Ahmad Dahlan
  • State University of Semarang
  • Affiliation unknown
  • Different organisations
  • Same organisation
  • Affiliation unknown
  • Thicker line = more joint articles · bigger circle = more articles
Show as table
Co-authorOrganisationJoint articles
Surahma Asti MulasariAffiliation unknown7
Sulistyawati SulistyawatiAffiliation unknown7
Tri Wahyuni SukesiAffiliation unknown6
Muhamad Hasan AbdillahAffiliation unknown3
Sitti Nur DjannahAffiliation unknown3
Subardjo SubardjoAffiliation unknown2
Bambang SudarsonoUniversitas Ahmad Dahlan2
Fanani Arief GhozaliAffiliation unknown2
Nina Zulida SitumorangAffiliation unknown2
La Ode Aidil SyawalAffiliation unknown1
Ayu Aprilia AliAffiliation unknown1
Nur Amalya Fitria NingsihAffiliation unknown1
Waode Nurul Putri AnastasiaAffiliation unknown1
Muhammad Bintang Yudiarta TogalaAffiliation unknown1
Naila NasywaAffiliation unknown1
Mujidin MujidinAffiliation unknown1
Tri Hartina PaputunganAffiliation unknown1
Septian Emma Dwi JatmikaAffiliation unknown1
Muhammad Zulfikar NurAffiliation unknown1
Zurqoni ZurqoniAffiliation unknown1
Herlina Siwi WidianaAffiliation unknown1
Sabrina YusantriAffiliation unknown1
Khoiruddin BashoriAffiliation unknown1
Dewi Niki AnnisaAffiliation unknown1
Prabandari ListyaningrumAffiliation unknown1
Eva Riyansha RiskiyanaAffiliation unknown1
Dessy PranungsariAffiliation unknown1
Pipih MuhopilahAffiliation unknown1
Yuzarion YuzarionUniversitas Ahmad Dahlan1
Muhammad JaparAffiliation unknown1
Purwati PurwatiAffiliation unknown1
Laili QomariyahAffiliation unknown1
Desta Rizki KusumaAffiliation unknown1
Muthmainah MuthmainahState University of Semarang1
Netty MerdiatyAffiliation unknown1
Didik SetiawanAffiliation unknown1

Affiliations come from OpenAlex; journal OAI-PMH metadata carries none. Authors without an OpenAlex ID are matched by name, which can merge or split people.

Metadata source: OAI-PMH (metadata jurnal) http://ijphs.iaescore.com/index.php/IJPHS/oai, first harvested 8 Nov 2026, last seen 8 Nov 2026.
Original metadata (oai_dc)
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	<dc:title xml:lang="en-US">Recycling Waste of Rice Husk to Improve Entrepreneurship Motivation</dc:title>
	<dc:creator>Tentama, Fatwa</dc:creator>
	<dc:creator>Asti Mulasari, Surahma</dc:creator>
	<dc:creator>Maulana, Muchsin</dc:creator>
	<dc:creator>Anggraeni, Rini</dc:creator>
	<dc:description xml:lang="en-US">The farmers in Indonesia have not maximally taken advantage of the existence of rice husk; therefore the huge number of the husk becomes disturbing waste, which spoils environment. The waste of rice husk is potentially capable of improving the farmers’ economy amidst the people’s lack of knowledge about its potential to commercially produce charcoal briquettes from it, make it a plant growing medium, and change it into manure. This research aims at knowing if the training of recycling waste of rice husk can improve the farmers’ entrepreneurship motivation. The subjects of the research were farmers in groups at Bimomartani village, Ngemplak district, Sleman regency. They were 60 participants divided into experintal and control groups. The planned experiment used untreated control group design with dependent pretest and posttest samples. The paired sample t-test and independent sample t-test were used as the techniques of analysis in this research. The result of t-test on paired sample t-test for the experimental group resulted in the value of t = -6.659 with p = 0.000 (p&amp;lt;0.01), which means there was a significant difference of entrepreneurship motivation before and after the training of recycling rice husk. The analysis for Independent sample t-test resulted in the value of t = 7.411 with p = 0.000 (p&amp;lt;0.01), which means there was a significant difference of entrepreneurship motivation between experimental and control groups. It can be concluded that the training of recycling waste of rice husk was effective in improving the farmers’ entrepreneurship motivation.</dc:description>
	<dc:publisher xml:lang="en-US">Intelektual Pustaka Media Utama</dc:publisher>
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	<dc:date>2016-03-01</dc:date>
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	<dc:identifier>https://ijphs.iaescore.com/index.php/IJPHS/article/view/4767</dc:identifier>
	<dc:identifier>10.11591/ijphs.v5i1.4767</dc:identifier>
	<dc:source xml:lang="en-US">International Journal of Public Health Science (IJPHS); Vol 5, No 1: March 2016; 75-83</dc:source>
	<dc:source>2620-4126</dc:source>
	<dc:source>2252-8806</dc:source>
	<dc:source>10.11591/ijphs.v5i1</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://ijphs.iaescore.com/index.php/IJPHS/article/view/4767/8551</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2016 International Journal of Public Health Science (IJPHS)</dc:rights>
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