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PERUBAHAN POLA KONSUMI PANGAN LOKAL KE BERAS PADA PENERIMA PROGRAM KELUARGA HARAPAN (PKH) DI KOTA KENDARI

Jurnal Penelitian Budaya · Vol. 6 No. 2 (2021) · pp. 162–173

DOI
10.33772/jpeb.v6i2.19868
ISSN
2502-3268
Published
2021-10-30
Publisher
Universitas Halu Oleo
Language
eng

Abstract

The objective of this study is to describe the local food consumption patterns of the recipients of the Family Hope Program (PKH). The theory used for reading data is the thinking of Levi Strauss on the Culinary Triangle and Kingsley Davis (1990) on Social Change. This research used qualitative data, where primary data was obtained through observation and in-depth interviews with informants and field notes, then all research objects were analyzed descriptively qualitatively. The results of research showed that the changes in local food consumption patterns of rice for the recipients of the Family Hope Program have experienced a change in that they used to consume local food more often with the assistance program from the government making the community's dependence on rice commodities, besides that people's taste for rice consumption is influenced because the taste of rice is better. than nice.Keywords: Consumption patterns, local food, recipients of the hopeful family program (PKH)

Collaboration network of the authors

40 authors · 72 co-authorship links · 2 across different organisations · showing the 40 most connected

Hover or tap a name to highlight its co-authors. Double-click to open the author's page.

  • Universitas Halu Oleo
  • Institut Agama Islam Negeri Kendari
  • Affiliation unknown
  • Different organisations
  • Same organisation
  • Affiliation unknown
  • Thicker line = more joint articles · bigger circle = more articles
Show as table
Co-authorOrganisationJoint articles
La Ode DirmanUniversitas Halu Oleo3
La NiampeAffiliation unknown2
Rahmat JayaUniversitas Halu Oleo2
La NiampeUniversitas Halu Oleo2
Zulfiah LarisuUniversitas Halu Oleo1
La Ode SahidinUniversitas Halu Oleo1
Maulid TaemboUniversitas Halu Oleo1
Zahrani ZahraniUniversitas Halu Oleo1
Ansor PutraUniversitas Halu Oleo1
Fari ausAffiliation unknown1
La AtaAffiliation unknown1
Bainudin BainudinAffiliation unknown1
Wa Kuasa BakaUniversitas Halu Oleo1
Agustiani HalraAffiliation unknown1
Wa Ode Hikma Dani SyamsuddinUniversitas Halu Oleo1
Munaser ArifinUniversitas Halu Oleo1
La Ode Ali BasriAffiliation unknown1
Erlin IpoAffiliation unknown1
Nasruddin SuyyutiAffiliation unknown1
LA ODE ARUPALAKAAffiliation unknown1
Feri AngriawanAffiliation unknown1
Afnita Fitria SaraUniversitas Halu Oleo1
La TaenaUniversitas Halu Oleo1
Muliyono MuliyonoUniversitas Halu Oleo1
La Ode Topo JersAffiliation unknown1
Wa OdeEnis Wilda NingsiAffiliation unknown1
Muhammad BaharuddinAffiliation unknown1
I Ketut SuardikaUniversitas Halu Oleo1
I Putu SudarmikaAffiliation unknown1
La Ode Muhamad SaufAffiliation unknown1
Hesti HestiUniversitas Halu Oleo1
Zakiyah Mustafa HusbaUniversitas Halu Oleo1
Irianto IbrahimUniversitas Halu Oleo1
Karsadi KarsadiAffiliation unknown1
Sahyudin SahyudinAffiliation unknown1
Nurdin NurdinInstitut Agama Islam Negeri Kendari1
Gusria GusriaAffiliation unknown1

Affiliations come from OpenAlex; journal OAI-PMH metadata carries none. Authors without an OpenAlex ID are matched by name, which can merge or split people.

Metadata source: OAI-PMH (metadata jurnal) https://ojs.uho.ac.id/index.php/JPeB/oai, first harvested 30 Oct 2026, last seen 8 Nov 2026.
Original metadata (oai_dc)
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	<dc:title xml:lang="en-US">PERUBAHAN POLA KONSUMI PANGAN LOKAL KE BERAS PADA PENERIMA PROGRAM KELUARGA HARAPAN (PKH)  DI KOTA   KENDARI</dc:title>
	<dc:creator>Asnaity, Eva</dc:creator>
	<dc:creator>Aso, La</dc:creator>
	<dc:creator>Syahrun, Syahrun</dc:creator>
	<dc:description xml:lang="en-US">The objective of this study is to describe the local food consumption patterns of the recipients of the Family Hope Program (PKH). The theory used for reading data is the thinking of Levi Strauss on the Culinary Triangle and Kingsley Davis (1990) on Social Change. This research used qualitative data, where primary data was obtained through observation and in-depth interviews with informants and field notes, then all research objects were analyzed descriptively qualitatively. The results of research showed that the changes in local food consumption patterns of rice for the recipients of the Family Hope Program have experienced a change in that they used to consume local food more often with the assistance program from the government making the community's dependence on rice commodities, besides that people's taste for rice consumption is influenced because the taste of rice is better. than nice.Keywords: Consumption patterns, local food, recipients of the hopeful family program (PKH)</dc:description>
	<dc:publisher xml:lang="en-US">Universitas Halu Oleo</dc:publisher>
	<dc:contributor xml:lang="en-US"></dc:contributor>
	<dc:date>2021-10-30</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://ojs.uho.ac.id/index.php/JPeB/article/view/19868</dc:identifier>
	<dc:identifier>10.33772/jpeb.v6i2.19868</dc:identifier>
	<dc:source xml:lang="en-US">Jurnal Penelitian Budaya; Vol 6, No 2 (2021): Jurnal Penelitian Budaya; 162-173</dc:source>
	<dc:source>2502-3268</dc:source>
	<dc:source>10.33772/jpeb.v6i2</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://ojs.uho.ac.id/index.php/JPeB/article/view/19868/13185</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2021 Jurnal Penelitian Budaya</dc:rights>
</oai_dc:dc>