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AVAILABILITY AND UTILIZATION OF AGRICULTURAL FOOD AS A SOURCE OF BALI BEEF IN MOWEWE SUB-DISTRICT, EAST KOLAKA

Indonesian Journal Of Animal Agricultural Science (IJAAS) · Vol. 3 No. 1 (2021)

DOI
10.33772/ijaas.v3i1.16264
ISSN
2715-1697
Published
2021-01-27
Publisher
Pascasarjana Universitas Sulawesi Tenggara
Language
eng

Abstract

This study aims to analyze the availability and utilization of agricultural by-products as a source of feed for Balinese cattle in Mowewe District, East Kolaka Regency. The research was conducted in March-May 2020. The research respondents involved 83 cow breeders. The data analysis used is descriptive analysis. The availability of agricultural food waste feed is calculated based on the formula Muller et al. (1974). The variables observed were the type of feed from agricultural byproducts and the potential availability of agricultural by-products as feed for Bali cows in Mowewe Sub-district, East Kolaka Regency. The results showed thatwith the production of forage BK/Ha 167602.80 tons/year. The availability and use of agricultural by-products as a source of feed for Bali cattle include:Type of feed from agricultural by-products, namely rice straw, sweet potato, maize and peanuts. Potential availability of agricultural by-products as feed, namely, agricultural by-products in the research location for producing rice straw.2073.75 tons/year, 6000 tons/year of sweet potato waste, 54000 tons of corn waste/year and 6000 tons of peanut waste/year.

Keywords

Collaboration network of the authors

40 authors · 359 co-authorship links · 17 across different organisations · showing the 40 most connected

Hover or tap a name to highlight its co-authors. Double-click to open the author's page.

  • Universitas Halu Oleo
  • Gunadarma University
  • Affiliation unknown
  • Different organisations
  • Same organisation
  • Affiliation unknown
  • Thicker line = more joint articles · bigger circle = more articles
Show as table
Co-authorOrganisationJoint articles
Fitrianingsih FitrianingsihGunadarma University22
Musram AbadiUniversitas Halu Oleo20
Rusli BadaruddinUniversitas Halu Oleo16
Takdir SailiAffiliation unknown16
Muhammad Amrullah PagalaUniversitas Halu Oleo15
Hamdan HasUniversitas Halu Oleo14
Amiluddin IndiUniversitas Halu Oleo14
Achmad Selamet AkuUniversitas Halu Oleo13
La Ode Arsad SaniUniversitas Halu Oleo13
Astriana NapirahUniversitas Halu Oleo13
Muh. RusdinUniversitas Halu Oleo9
Takdir SailiUniversitas Halu Oleo9
Restu LibrianiAffiliation unknown9
Rahim AkaUniversitas Halu Oleo8
Deki ZulkarnainUniversitas Halu Oleo8
Andini SulfitranaAffiliation unknown7
Widhi KurniawanUniversitas Halu Oleo7
Andi Murlina TasseUniversitas Halu Oleo7
Nuraini NurainiAffiliation unknown6
Wa Laili SalidoUniversitas Halu Oleo6
Nur Santy AsminayaUniversitas Halu Oleo6
Purnaning Dhian IsnaeniAffiliation unknown5
La MalesiUniversitas Halu Oleo5
Asma Bio KimestriUniversitas Halu Oleo5
Surahmanto SurahmantoAffiliation unknown4
Ali BainUniversitas Halu Oleo4
Natsir SandiahUniversitas Halu Oleo4
Muh. Amrullah PagalaAffiliation unknown4
La Ode Arsad SaniAffiliation unknown4
Fuji Astuty AuzaUniversitas Halu Oleo4
Firman NasiuUniversitas Halu Oleo4
La Ode Muh. MunadiAffiliation unknown3
Fanny Yulia IrawanUniversitas Halu Oleo3
Nita NitaAffiliation unknown2
T. SailiAffiliation unknown2
Yamin YaddiAffiliation unknown2
Anita Mustika IbrahimUniversitas Halu Oleo2

Affiliations come from OpenAlex; journal OAI-PMH metadata carries none. Authors without an OpenAlex ID are matched by name, which can merge or split people.

Metadata source: OAI-PMH (metadata jurnal) https://ojs.uho.ac.id/index.php/IJAAS/oai, first harvested 30 Oct 2026, last seen 1 Nov 2026.
Original metadata (oai_dc)
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	<dc:title xml:lang="en-US">AVAILABILITY AND UTILIZATION OF AGRICULTURAL FOOD AS A SOURCE OF BALI BEEF IN MOWEWE SUB-DISTRICT, EAST KOLAKA</dc:title>
	<dc:creator>Asya, Nur</dc:creator>
	<dc:creator>Nafiu, La Ode</dc:creator>
	<dc:creator>Hafid, Harapin</dc:creator>
	<dc:subject xml:lang="en-US">Forage and animal feed Provision of Feed in Bali Cattle Farms</dc:subject>
	<dc:description xml:lang="en-US">This study aims to analyze the availability and utilization of agricultural by-products as a source of feed for Balinese cattle in Mowewe District, East Kolaka Regency. The research was conducted in March-May 2020. The research respondents involved 83 cow breeders. The data analysis used is descriptive analysis. The availability of agricultural food waste feed is calculated based on the formula Muller et al. (1974). The variables observed were the type of feed from agricultural byproducts and the potential availability of agricultural by-products as feed for Bali cows in Mowewe Sub-district, East Kolaka Regency. The results showed thatwith the production of forage BK/Ha 167602.80 tons/year. The availability and use of agricultural by-products as a source of feed for Bali cattle include:Type of feed from agricultural by-products, namely rice straw, sweet potato, maize and peanuts. Potential availability of agricultural by-products as feed, namely, agricultural by-products in the research location for producing rice straw.2073.75 tons/year, 6000 tons/year of sweet potato waste, 54000 tons of corn waste/year and 6000 tons of peanut waste/year.</dc:description>
	<dc:publisher xml:lang="en-US">Pascasarjana Universitas Sulawesi Tenggara</dc:publisher>
	<dc:contributor xml:lang="en-US"></dc:contributor>
	<dc:date>2021-01-27</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://ojs.uho.ac.id/index.php/IJAAS/article/view/16264</dc:identifier>
	<dc:identifier>10.33772/ijaas.v3i1.16264</dc:identifier>
	<dc:source xml:lang="en-US">Indonesian Journal Of Animal Agricultural Science (IJAAS); Vol 3, No 1 (2021): Indonesian Journal Of Animal Agricultural Science (IJAAS)</dc:source>
	<dc:source>2715-1697</dc:source>
	<dc:source>10.33772/ijaas.v3i1</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://ojs.uho.ac.id/index.php/IJAAS/article/view/16264/10903</dc:relation>
	<dc:relation>10.33772/ijaas.v3i1.16264.g10903</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2021 Indonesian Journal Of Animal Agricultural Science (IJAAS)</dc:rights>
</oai_dc:dc>