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SKRINING KETAHANAN BEBERAPA JENIS TANAMAN CABAI RAWIT TERHADAP CEKAMAN KEKERINGAN

Jurnal Agroteknos · Vol. 13 No. 1 (2023)

DOI
10.56189/ja.v13i1.43285
ISSN
2527-4074
Published
2023-03-31
Publisher
Fakultas Pertanian Universitas Halu Oleo
Language
eng

Abstract

The aim of this research is to obtain information on the resistance of several local cayenne pepper varieties from Southeast Sulawesi to drought stress. The study was conducted at Field Laboratory II, Faculty of Agriculture, Halu Oleo University, Kendari, which took place from January to June 2022. The research consisted of two experiments, namely the seed phase and the plant phase. The first experiment used a Factorial Randomized Block Design (RAK). The first factor was drought stress, consisting of 3 levels of PEG concentration (0, 7.5, and 15%). The second factor was the type of cayenne pepper, including 2 national varieties: Dewata and Bara, as well as 4 local cultivars from Konsel, Konawe, Muna, and Kendari. The second experiment also used a Factorial Randomized Block Design (RAK). The first factor was watering with field capacity (KL): 100, 50, and 25%. The second factor was the same as in the first experiment, which was the type of cayenne pepper. The first experimental variables were germination ability, germination weight, and drought stress index in the seed phase. The second experimental variables were plant height, number of leaves, root length, fruit weight, and stress tolerance index in the plant phase. Observational data were analyzed using variance analysis, followed by the BNJ test with a 95% confidence level. The results of the research showed that there was an interaction between the drought stress treatment and the type of cayenne pepper plant, which had a significant effect on plant height, root length, and fruit weight per plant. However, for germination ability, germination weight, and the number of leaves, each factor had an independent effect. With the 15% PEG treatment in the germination phase, the resistant cayenne pepper varieties were the cultivars from Muna and Konsel, while the 25% field capacity treatment for the plant phase of resistant cayenne pepper were Dewata and Bara varieties, cultivars from Muna and Konsel.

Keywords

Collaboration network of the authors

40 authors · 270 co-authorship links · showing the 40 most connected

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  • Universitas Halu Oleo
  • Affiliation unknown
  • Different organisations
  • Same organisation
  • Affiliation unknown
  • Thicker line = more joint articles · bigger circle = more articles
Show as table
Co-authorOrganisationJoint articles
MIRZA ARSIATY ARSYADUniversitas Halu Oleo10
La Ode SafuanUniversitas Halu Oleo9
Teguh WijayantoAffiliation unknown8
Andi NurmasUniversitas Halu Oleo6
Muhammad BotekUniversitas Halu Oleo5
AGUNG YUSWANAUniversitas Halu Oleo5
Tresjia Corina RakianUniversitas Halu Oleo5
Nini Mila RahniUniversitas Halu Oleo5
Rachmawati HasidUniversitas Halu Oleo5
NUR ISNAINI ULFAUniversitas Halu Oleo4
Asmar HasanUniversitas Halu Oleo4
TERRY PAKKIUniversitas Halu Oleo4
Abdul MadikiUniversitas Halu Oleo4
Arsy Aysyah AnasUniversitas Halu Oleo3
MUHAMMAD TAUFIKUniversitas Halu Oleo3
SYAIR SYAIRUniversitas Halu Oleo3
Rahayu MallarangengUniversitas Halu Oleo3
ABDUL RAHMANUniversitas Halu Oleo3
Gusti Ayu Kade SutariatiUniversitas Halu Oleo3
SYAMSU ALAMAffiliation unknown3
IMRAN SUBAIRUniversitas Halu Oleo2
La Ode AfaUniversitas Halu Oleo2
Asniah AsniahUniversitas Halu Oleo2
La Ode Santiaji BandeUniversitas Halu Oleo2
Murni Sari RahayuUniversitas Halu Oleo2
MARIADI MARIADIUniversitas Halu Oleo2
Muzuni MuzuniAffiliation unknown2
Warhamni WarhamniAffiliation unknown2
Zulfikar ZulfikarUniversitas Halu Oleo2
Halim HalimUniversitas Halu Oleo2
MUHAMMAD TAUFIKUniversitas Halu Oleo2
La Ode RustamUniversitas Halu Oleo1
Resman ResmanUniversitas Halu Oleo1
Agustono SlametUniversitas Halu Oleo1

Affiliations come from OpenAlex; journal OAI-PMH metadata carries none. Authors without an OpenAlex ID are matched by name, which can merge or split people.

Metadata source: OAI-PMH (metadata jurnal) https://ojs.uho.ac.id/index.php/agroteknos/oai, first harvested 31 Oct 2026, last seen 8 Nov 2026.
Original metadata (oai_dc)
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	<dc:title xml:lang="en-US">SKRINING KETAHANAN BEBERAPA JENIS TANAMAN CABAI RAWIT TERHADAP CEKAMAN KEKERINGAN</dc:title>
	<dc:creator>APRIZAL, MUHAMMAD</dc:creator>
	<dc:creator>BOER, DIRVAMENA</dc:creator>
	<dc:creator>HADINI, HAMIRUL</dc:creator>
	<dc:creator>SADIMANTARA, I GUSTI RAY</dc:creator>
	<dc:creator>MUHIDIN, MUHIDIN</dc:creator>
	<dc:creator>ANIMA HISEIN, WAODE SITI</dc:creator>
	<dc:subject xml:lang="en-US">cayenne pepper; drought stress; field capacity; PEG</dc:subject>
	<dc:description xml:lang="en-US">The aim of this research is to obtain information on the resistance of several local cayenne pepper varieties from Southeast Sulawesi to drought stress. The study was conducted at Field Laboratory II, Faculty of Agriculture, Halu Oleo University, Kendari, which took place from January to June 2022. The research consisted of two experiments, namely the seed phase and the plant phase. The first experiment used a Factorial Randomized Block Design (RAK). The first factor was drought stress, consisting of 3 levels of PEG concentration (0, 7.5, and 15%). The second factor was the type of cayenne pepper, including 2 national varieties: Dewata and Bara, as well as 4 local cultivars from Konsel, Konawe, Muna, and Kendari. The second experiment also used a Factorial Randomized Block Design (RAK). The first factor was watering with field capacity (KL): 100, 50, and 25%. The second factor was the same as in the first experiment, which was the type of cayenne pepper. The first experimental variables were germination ability, germination weight, and drought stress index in the seed phase. The second experimental variables were plant height, number of leaves, root length, fruit weight, and stress tolerance index in the plant phase. Observational data were analyzed using variance analysis, followed by the BNJ test with a 95% confidence level. The results of the research showed that there was an interaction between the drought stress treatment and the type of cayenne pepper plant, which had a significant effect on plant height, root length, and fruit weight per plant. However, for germination ability, germination weight, and the number of leaves, each factor had an independent effect. With the 15% PEG treatment in the germination phase, the resistant cayenne pepper varieties were the cultivars from Muna and Konsel, while the 25% field capacity treatment for the plant phase of resistant cayenne pepper were Dewata and Bara varieties, cultivars from Muna and Konsel.</dc:description>
	<dc:publisher xml:lang="en-US">Fakultas Pertanian Universitas Halu Oleo</dc:publisher>
	<dc:contributor xml:lang="en-US"></dc:contributor>
	<dc:date>2023-03-31</dc:date>
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	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://ojs.uho.ac.id/index.php/agroteknos/article/view/43285</dc:identifier>
	<dc:identifier>10.56189/ja.v13i1.43285</dc:identifier>
	<dc:source xml:lang="en-US">Jurnal Agroteknos; Vol 13, No 1 (2023)</dc:source>
	<dc:source>2527-4074</dc:source>
	<dc:source>10.56189/ja.v13i1</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://ojs.uho.ac.id/index.php/agroteknos/article/view/43285/18963</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2023 Jurnal Agroteknos</dc:rights>
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