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STRATEGI KOMUNIKASI PEMASARAN CAFE SOCIAL BARN DALAM MENINGKATKAN MINAT PENGUNJUNG DI MASA PANDEMI COVID 19

KAREBA : Jurnal Ilmu Komunikasi · Vol. ume No. 1 (2023) · pp. 1–12

ISSN
2528-2891, 2088-4117
Published
2023-07-27
Publisher
Fakultas Ilmu Sosial dan Ilmu Politik Universitas Hasanuddin
Language
en
License
creativecommons.org/licenses/by-nc-sa/4.0

Abstract

The objectives of this study are: (1) To find out the Marketing Communication Strategy of Cafe Social Barn during the Covid 19 Pandemic; (2) To find out the Factors influencing Cafe Social Barn's marketing communication strategy. This research lasted approximately 6 months (May 2022 - November 2022) in Makassar City. This research uses descriptive qualitative research methods. Informants are determined using purposive sampling techniques based on certain criteria that have relevance to the purpose of the study. The primary data of the study was sourced from interviews with the owner of Cafe Social Barn and the admin of Cafe Social Barn. Secondary data is sourced from books, journals, and previous research and other materials that support the research. Data collection techniques use nonparticipant observation methods, in-depth interviews, and literature studies. Data analysis techniques use Miles and Huberman analysis models. The results of this study reveal that Cafe Social Barn's marketing communication strategy, namely the 4P marketing mix strategy, helps increase the interest of Cafe Social Barn visitors. The Marketing Communication Strategy implemented by Cafe Social Barn includes (1) Product Strategy that prioritizes Quality, Visual, and Service indicators provided to consumers. (2) Price Strategy, which is to add up the cost of product raw materials, the cost of maintaining the premises, and the profits you want to get. (3) The Place Strategy prioritizes indicators of access, visibility, parking lots, environment, and government regulations. (4) The Promotion Strategy carried out by Social Barn, namely advertising and sales promotion, namely by placing advertisements on Instagram and Facebook and applying several product discounts. The factors that influence Cafe Social Barn's marketing communication strategy consist of inhibiting factors and supporting factors.

Collaboration network of the authors

16 authors · 21 co-authorship links

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Co-authorOrganisationJoint articles
Sudirman KarnayAffiliation unknown1
Sri Nur RahmiAffiliation unknown1
Azwar MarzukiAffiliation unknown1
Ahmad ZulfikarAffiliation unknown1
Muh. Iqbal SultanAffiliation unknown1
Mursalim MursalimAffiliation unknown1
Andarwati AndarwatiAffiliation unknown1
Muhammad NadjibAffiliation unknown1
Eva RahmayaniAffiliation unknown1
Muhammad Iqbal SultanAffiliation unknown1
Rohadi MalikAffiliation unknown1
Adnan MuchtarAffiliation unknown1
Dhia Naufalia IlmiAffiliation unknown1

Affiliations come from OpenAlex; journal OAI-PMH metadata carries none. Authors without an OpenAlex ID are matched by name, which can merge or split people.

Metadata source: OAI-PMH (metadata jurnal) https://journal.unhas.ac.id/index.php/kareba/oai, first harvested 5 Nov 2026, last seen 5 Nov 2026.
Original metadata (oai_dc)
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	<dc:title xml:lang="en">STRATEGI KOMUNIKASI PEMASARAN CAFE SOCIAL BARN DALAM MENINGKATKAN MINAT PENGUNJUNG DI MASA PANDEMI COVID 19</dc:title>
	<dc:creator xml:lang="en">Ainaya, Andi Sapna</dc:creator>
	<dc:creator xml:lang="en">Kahar, Kahar</dc:creator>
	<dc:creator xml:lang="en">Muchtar, Sitti Murniati</dc:creator>
	<dc:description xml:lang="en">The objectives of this study are: (1) To find out the Marketing Communication Strategy of Cafe Social Barn during the Covid 19 Pandemic; (2) To find out the Factors influencing Cafe Social Barn's marketing communication strategy.&amp;nbsp; This research lasted approximately 6 months (May 2022 - November 2022) in Makassar City. This research uses descriptive qualitative research methods. Informants are determined using purposive sampling techniques based on certain criteria that have relevance to the purpose of the study. The primary data of the study was sourced from interviews with the owner of Cafe Social Barn and the admin of Cafe Social Barn. Secondary data is sourced from books, journals, and previous research and other materials that support the research. Data collection techniques use nonparticipant observation methods, in-depth interviews, and literature studies. Data analysis techniques use Miles and Huberman analysis models. The results of this study reveal that Cafe Social Barn's marketing communication strategy, namely the 4P marketing mix strategy, helps increase the interest of Cafe Social Barn visitors. The Marketing Communication Strategy implemented by Cafe Social Barn includes (1) Product Strategy that prioritizes Quality, Visual, and Service indicators provided to consumers. (2) Price Strategy, which is to add up the cost of product raw materials, the cost of maintaining the premises, and the profits you want to get. (3) The Place Strategy prioritizes indicators of access, visibility, parking lots, environment, and government regulations. (4) The Promotion Strategy carried out by Social Barn, namely advertising and sales promotion, namely by placing advertisements on Instagram and Facebook and applying several product discounts. The factors that influence Cafe Social Barn's marketing communication strategy consist of inhibiting factors and supporting factors.</dc:description>
	<dc:publisher xml:lang="en">Fakultas Ilmu Sosial dan Ilmu Politik Universitas Hasanuddin</dc:publisher>
	<dc:date>2023-07-27</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://journal.unhas.ac.id/index.php/kareba/article/view/27906</dc:identifier>
	<dc:source xml:lang="en">KAREBA : Jurnal Ilmu Komunikasi; Volume 12 No. 1 Januari-Juni 2023; 1-12</dc:source>
	<dc:source>2528-2891</dc:source>
	<dc:source>2088-4117</dc:source>
	<dc:language>en</dc:language>
	<dc:relation>https://journal.unhas.ac.id/index.php/kareba/article/view/27906/10112</dc:relation>
	<dc:rights xml:lang="en">http://creativecommons.org/licenses/by-nc-sa/4.0</dc:rights>
</oai_dc:dc>