Melola Discovery

Author profile Matched by name

. Nahariah

Articles in Melola
4 (0 verified)
Citations (OpenAlex)
3
Journals
Jurnal Ilmu dan Teknologi Peternakan
Name in journal metadata
Nahariah,.

Publication summary

No verified articles yet: the summary counts only articles linked to this author through OpenAlex.

Facts, not a score: Melola does not rate authors or compute credit points. The summary counts only articles linked through OpenAlex; articles matched by name alone are listed separately and not counted. Melola covers Indonesian journals harvested through OAI-PMH, so publications elsewhere may be missing. How notices are checked.

Co-authors

12 authors · 27 co-authorship links · 1 across different organisations

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  • Hasanuddin University
  • Diponegoro University
  • Affiliation unknown
  • Different organisations
  • Same organisation
  • Affiliation unknown
  • Thicker line = more joint articles · bigger circle = more articles
Show as table
Co-authorOrganisationJoint articles
E. AbustamAffiliation unknown2
R. MalakaAffiliation unknown1
Yoyok Budi PramonoDiponegoro University1
Effendi AbustamHasanuddin University1
Anang Mohamad LegowoAffiliation unknown1
Antonius HintonoAffiliation unknown1
Farida Nur YuliatiAffiliation unknown1
A. M. LegowoAffiliation unknown1
A. HintonoAffiliation unknown1
W. HattaAffiliation unknown1
A. MangalisuAffiliation unknown1

Affiliations come from OpenAlex; journal OAI-PMH metadata carries none. Authors without an OpenAlex ID are matched by name, which can merge or split people.

Where the co-authors are

No institution with a known location yet.

Verified articles (0)

None.

Matched by name, not verified (4)

These articles carry the same name in the journal metadata but are not linked to this author through OpenAlex. They may belong to someone else with the same name, so they are not counted in the summary.

  1. Physicochemical Characteristics of Egg White Flour Product of Fermentation of Saccharomyces cereviceae and Sucrose Addition

    Nahariah,.; Abustam, E.; Malaka, R.

    Jurnal Ilmu dan Teknologi Peternakan · 2016

  2. Growth Ability of Lactobacillus plantarum Bacteria on the Chicken Egg White at Different Fermentation Time

    Nahariah,.; Legowo, A. M.; Abustam, E.; Hintono, A.; Pramono, Y. B.; Yuliati, F. N.

    Jurnal Ilmu dan Teknologi Peternakan · 2016 · Cited by 3 (OpenAlex)

  3. Antioxidant and Antihypertensive Activity Egg White Powder Produced by Pan Drying at Different Temperature and Drying Time

    Nahariah,.; Legowo, A. M.; Abustam, E.; Hintono, A.

    Jurnal Ilmu dan Teknologi Peternakan · 2016

  4. Fermentation Ability of Lactobacillus plantarum on the Infertile Egg at Different Incubation Time

    Mangalisu, A.; Nahariah,.; Hatta, W.

    Jurnal Ilmu dan Teknologi Peternakan · 2016

Linked by: Same name as an existing author.