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EFEKTIVITAS EKOENZIM TERHADAP INTENSITAS SERANGAN Thrips sp. PADA TANAMAN CABAI (Capsicum annuum L.)

Jurnal Berkala Ilmu-Ilmu Pertanian (Journal of Agricultural Sciences) · Vol. 3 No. 2 (2023)

DOI
10.56189/jagris.v3i2.43404
ISSN
2338-7882
Published
2023-05-31
Publisher
Fakultas Pertanian Univeritas Halu Oleo
Language
eng

Abstract

Chili (Capsicum annuum L.) are one of the important vegetable commodities that contain nutrients and vitamins beneficial to human health. Thrips sp. As one of the pests that attack and cause losses. Ecoenzyme as one of the environmentally friendly control options. The study used a randomized group design where there were 6 treatments and 4 repeats. The treatment consisted of no treatment (P0), ecoenzyme application with a concentration of 1 mL/500 mL water (P1), ecoenzyme application with a concentration of 1 mL/750 mL water (P2), ecoenzyme application with a concentration of 1 mL/1000 mL water (P3), ecoenzyme application with a concentration of 1 mL/1250 mL water (P4), and ecoenzyme application with a concentration of 1 mL/1500 mL water (P5). The variable of the study was the intensity of thrips pest attacks on chili plants. Ecoenzyme treatment with a concentration of 1 mL/1500 ml of water effectively suppressed the intensity of Thrips sp. large chili plants.

Collaboration network of the authors

40 authors · 276 co-authorship links · showing the 40 most connected

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  • Universitas Halu Oleo
  • Affiliation unknown
  • Different organisations
  • Same organisation
  • Affiliation unknown
  • Thicker line = more joint articles · bigger circle = more articles
Show as table
Co-authorOrganisationJoint articles
TERRY PAKKIUniversitas Halu Oleo26
SYAIR SYAIRUniversitas Halu Oleo16
MARIADI MARIADIUniversitas Halu Oleo15
Asniah AsniahUniversitas Halu Oleo14
Andi KhaeruniUniversitas Halu Oleo10
La Ode Santiaji BandeUniversitas Halu Oleo10
Asmar HasanUniversitas Halu Oleo10
MUHAMMAD TAUFIKUniversitas Halu Oleo8
Andi NurmasUniversitas Halu Oleo7
Rahayu MallarangengUniversitas Halu Oleo7
MUHAMMAD TAUFIKAffiliation unknown7
Abdul MadikiUniversitas Halu Oleo6
La Ode SafuanUniversitas Halu Oleo6
Vit Neru SatrahUniversitas Halu Oleo6
IMRAN SUBAIRUniversitas Halu Oleo5
Nini Mila RahniUniversitas Halu Oleo5
Abdul M. BalubiAffiliation unknown4
Irwan J. EffendyAffiliation unknown4
Tresjia Corina RakianUniversitas Halu Oleo4
ROBIATUL ADAWIYAHUniversitas Halu Oleo4
Hamirul HadiniUniversitas Halu Oleo4
Gusnawaty HSUniversitas Halu Oleo4
LA KARIMUNAUniversitas Halu Oleo3
Agus KurniaUniversitas Halu Oleo3
Ruslaini RuslainiAffiliation unknown3
RAHAYU RAHAYUUniversitas Halu Oleo3
Arsy Aysyah AnasUniversitas Halu Oleo3
Abdul RahmanUniversitas Halu Oleo3
Agustono SlametUniversitas Halu Oleo2
Andi BahrunUniversitas Halu Oleo2
Gusti Ayu Kade SutariatiUniversitas Halu Oleo2
MUHIDIN MUHIDINUniversitas Halu Oleo2

Affiliations come from OpenAlex; journal OAI-PMH metadata carries none. Authors without an OpenAlex ID are matched by name, which can merge or split people.

Metadata source: OAI-PMH (metadata jurnal) https://ojs.uho.ac.id/index.php/jagris/oai, first harvested 30 Okt 2026, last seen 1 Nov 2026.
Original metadata (oai_dc) 
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	<dc:title xml:lang="en-US">EFEKTIVITAS EKOENZIM TERHADAP INTENSITAS SERANGAN Thrips sp. PADA TANAMAN CABAI (Capsicum annuum L.)</dc:title>
	<dc:creator>NURHIDAYAH, NURHIDAYAH</dc:creator>
	<dc:creator>RAHMAN, ABDUL</dc:creator>
	<dc:creator>YUSWANA, AGUNG</dc:creator>
	<dc:creator>M, RAHAYU</dc:creator>
	<dc:creator>ARSYAD, MIRZA ARSIATY</dc:creator>
	<dc:creator>HISEIN, WAODE SITI ANIMA</dc:creator>
	<dc:creator>BOTEK, MUHAMMAD</dc:creator>
	<dc:creator>ULFA, NUR ISNAINI</dc:creator>
	<dc:description xml:lang="en-US">Chili (Capsicum annuum L.) are one of the important vegetable commodities that contain nutrients and vitamins beneficial to human health. Thrips sp. As one of the pests that attack and cause losses. 
Ecoenzyme as one of the environmentally friendly control options. The study used a randomized group design where there were 6 treatments and 4 repeats. The treatment consisted of no treatment (P0), ecoenzyme application with a concentration of 1 mL/500 mL water (P1), ecoenzyme application with a concentration of 1 mL/750 mL water (P2), ecoenzyme application with a concentration of 1 mL/1000 mL water (P3), ecoenzyme application with a concentration of 1 mL/1250 mL water (P4), and ecoenzyme application with a concentration of 1 mL/1500 mL water (P5). The variable of the study was the intensity of thrips pest attacks on chili plants. Ecoenzyme treatment with a concentration of 1 mL/1500 ml of water effectively suppressed the intensity of Thrips sp. large chili plants.</dc:description>
	<dc:publisher xml:lang="en-US">Fakultas Pertanian Univeritas Halu Oleo</dc:publisher>
	<dc:contributor xml:lang="en-US"></dc:contributor>
	<dc:date>2023-05-31</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://ojs.uho.ac.id/index.php/jagris/article/view/43404</dc:identifier>
	<dc:identifier>10.56189/jagris.v3i2.43404</dc:identifier>
	<dc:source xml:lang="en-US">Jurnal Berkala Ilmu-Ilmu Pertanian (Journal of Agricultural Sciences); Vol 3, No 2 (2023): Mei 2023</dc:source>
	<dc:source>2338-7882</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://ojs.uho.ac.id/index.php/jagris/article/view/43404/19062</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2023 Jurnal Berkala Ilmu-Ilmu Pertanian (Journal of Agricultural Sciences)</dc:rights>
</oai_dc:dc>