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Analysis of The Development of Food Crop Commodities in East Kolaka District

Tekper : Jurnal Teknologi dan Manajemen Industri Pertanian · Vol. 1 No. 3 (2021) · pp. 218–226

DOI
10.33772/tekper.v1i3.13850
ISSN
2721-5709
Published
2021-01-27
Publisher
Jurusan Ilmu dan Teknologi Pangan, Fakultas Pertanian,
Language
eng

Abstract

This research aims to determine the development of food crop commodities in East Kolaka Regency. The method used is a descriptive method by presenting a complete picture of the development of food commodities in East Kolaka Regency. The food crops commodities in East Kolaka Regency are rice, corn, green beans, cassava, sweet potatoes, and peanuts. The area of agricultural land in East Kolaka Regency is 364,462 ha or 91.07% and the largest food crop commodity is 27,421 ha of lowland rice, 6,518 ha of maize, 237 ha of cassava, 75 ha of sweet potato. commodity peanuts covering an area of 71 ha, and commodity mung bean covering an area of 13 ha. The food crop commodity of East Kolaka Regency, the level of productivity of the rice commodity was 127,539 tons, and the largest land area compared to other commodities was 27,421 ha. The commodity for maize includes the second level of production and productivity of rice, namely 16,536 tons, then 695 tons of cassava, 72 tons of sweet potato, 43 tons of peanuts, and 17 tons of green beans.

Keywords

Collaboration network of the authors

40 authors · 115 co-authorship links · 7 across different organisations · showing the 40 most connected

Hover or tap a name to highlight its co-authors. Double-click to open the author's page.

  • Universitas Halu Oleo
  • Universitas Syiah Kuala
  • Universitas Jember
  • Affiliation unknown
  • Different organisations
  • Same organisation
  • Affiliation unknown
  • Thicker line = more joint articles · bigger circle = more articles
Show as table
Co-authorOrganisationJoint articles
Asriani AsrianiUniversitas Halu Oleo10
Abdul GafaruddinUniversitas Halu Oleo8
La RiandaAffiliation unknown7
La Ode Kasno ArifAffiliation unknown4
Samsul Alam FykaUniversitas Halu Oleo4
Anas NikoyanUniversitas Halu Oleo3
R. Marsuki IswandiAffiliation unknown3
Muhammad SyukriUniversitas Syiah Kuala3
La Ode Arfan DeduAffiliation unknown3
Hadi SudarmoAffiliation unknown3
Idrus SalamUniversitas Halu Oleo2
La Ode Santiaji BandeUniversitas Halu Oleo2
Teri PakkiUniversitas Halu Oleo2
Saefuddin SaefuddinUniversitas Halu Oleo2
Marsuki IswandiAffiliation unknown2
Sitti MarwahUniversitas Halu Oleo2
LA KARIMUNAUniversitas Halu Oleo2
Hartina BatoaAffiliation unknown2
Irfan IdoAffiliation unknown2
Hasyanky M SaragiUniversitas Halu Oleo1
Eriksan EriksanUniversitas Halu Oleo1
La Ode RustamUniversitas Halu Oleo1
Hartina BatoaUniversitas Halu Oleo1
La Ode KimonAffiliation unknown1
Sahindomi BanaUniversitas Halu Oleo1
La GandriUniversitas Halu Oleo1
Lies IndriyaniUniversitas Halu Oleo1
Vivi FitrianiUniversitas Jember1
Wa Kuasa BakaAffiliation unknown1
Irfan IdoUniversitas Halu Oleo1
Andi BahrunUniversitas Halu Oleo1
Sitti Putri Fitriah Madjidir AdamAffiliation unknown1
Sofyan Al RazakAffiliation unknown1
Usman RianseAffiliation unknown1
Harianti HariantiAffiliation unknown1
Agustono SlametUniversitas Halu Oleo1
Muhammad TaslimAffiliation unknown1

Affiliations come from OpenAlex; journal OAI-PMH metadata carries none. Authors without an OpenAlex ID are matched by name, which can merge or split people.

Metadata source: OAI-PMH (metadata jurnal) https://ojs.uho.ac.id/index.php/JMIP/oai, first harvested 30 Okt 2026, last seen 1 Nov 2026.
Original metadata (oai_dc) 
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	<dc:title xml:lang="en-US">Analysis of The Development of Food Crop Commodities in East Kolaka District</dc:title>
	<dc:creator>permata sari, intan ayu</dc:creator>
	<dc:creator>Alwi, La Ode</dc:creator>
	<dc:creator>Herdhiansyah, Dhian</dc:creator>
	<dc:subject xml:lang="en-US">komoditas, pangan, padi, jagung, kacang hijau</dc:subject>
	<dc:description xml:lang="en-US">This research aims to determine the development of food crop commodities in East Kolaka Regency. The method used is a descriptive method by presenting a complete picture of the development of food commodities in East Kolaka Regency. The food crops commodities in East Kolaka Regency are rice, corn, green beans, cassava, sweet potatoes, and peanuts. The area of agricultural land in East Kolaka Regency is 364,462 ha or 91.07% and the largest food crop commodity is 27,421 ha of lowland rice, 6,518 ha of maize, 237 ha of cassava, 75 ha of sweet potato. commodity peanuts covering an area of 71 ha, and commodity mung bean covering an area of 13 ha. The food crop commodity of East Kolaka Regency, the level of productivity of the rice commodity was 127,539 tons, and the largest land area compared to other commodities was 27,421 ha. The commodity for maize includes the second level of production and productivity of rice, namely 16,536 tons, then 695 tons of cassava, 72 tons of sweet potato, 43 tons of peanuts, and 17 tons of green beans. </dc:description>
	<dc:publisher xml:lang="en-US">Jurusan Ilmu dan Teknologi Pangan, Fakultas Pertanian,</dc:publisher>
	<dc:contributor xml:lang="en-US"></dc:contributor>
	<dc:date>2021-01-27</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
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	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://ojs.uho.ac.id/index.php/JMIP/article/view/13850</dc:identifier>
	<dc:identifier>10.33772/tekper.v1i3.13850</dc:identifier>
	<dc:source xml:lang="en-US">Tekper : Jurnal Teknologi dan Manajemen Industri Pertanian; Vol 1, No 3 (2020): Desember - Tekper : Jurnal Teknologi dan Manajemen Industri Pertanian; 218 - 226</dc:source>
	<dc:source>2721-5709</dc:source>
	<dc:source>10.33772/tekper.v1i3</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://ojs.uho.ac.id/index.php/JMIP/article/view/13850/pdf</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2020 Tekper : Jurnal Teknologi dan Manajemen Industri Pertanian</dc:rights>
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