PENGGUNAAN Bacillus spp. SEBAGAI AGENS BIOKONTROL UNTUK MENGENDALIKAN PENYAKIT LAYU FUSARIUM PADA TANAMAN CABAI

Khaeruni, Andi; Gusnawaty, HS

doi:10.56189/ja.v2i3.2280

Jurnal

PENGGUNAAN Bacillus spp. SEBAGAI AGENS BIOKONTROL UNTUK MENGENDALIKAN PENYAKIT LAYU FUSARIUM PADA TANAMAN CABAI

Jurnal Agroteknos · Vol. 2 No. 3 (2023)

DOI: 10.56189/ja.v2i3.2280
ISSN: 2527-4074
Published: 2023-06-09
Publisher: Fakultas Pertanian Universitas Halu Oleo
Language: eng

Abstract

The use of Bacillus spp. Bacteria as biocontrol agents is one alternative disease control for Fusarium wilt Fusarium oxysporum f.sp. Lycopersici on chilli plant. this study aimed to determine the effectiveness of Bacillus spp. As a biocontrol agent in various ways of application to control Fusarium wilt disease in pepper in in-vivo. Experiments were prepared using two factor factorial in a completely randomized design (CRD). Factor 1 (Applications) consisted of levels, namely: application of biocontrol agent Bacillus spp. M11 isolates (B1), application of biocontrol agents Bacillus spp. isolates F133 (B2), and application biocontrol agent Bacillus spp. mix. M11 isolates and isolates F133 (B3). The second factor (time of inoculation/application) consisted 3 levels, namely: inoculating the seed (S1), inoculation of Bacillus spp. simultaneously with pathogen inoculation (S2), inoculation of Bacillus spp. one week after pathogen inoculation (S3), to see the effect of the two isolates of Bacillus spp. that the latent period, the biocontrol agents Bacillus spp. mix isolates M11 and F133, was the best treatment with the longest latency period of the disease (16 hsi), the best plant growth by plant height reached 57,39 cm, and the lowest disease incidence and severity were 12,96 % and 11,11 %, respectively interaction between agent Bacillus spp. mix. Isolates M11 and F133 at the time of application on seed significantly affected the incidence of disease and plat height. Keyword: biocontrol agents, Bacillus spp., and Fusarium oxysporum f.sp. Lycopersici

Collaboration network of the authors

40 authors · 195 co-authorship links · showing the 40 most connected

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Universitas Halu Oleo
Affiliation unknown

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Co-author	Organisation	Joint articles
MUHAMMAD TAUFIK	Affiliation unknown	12
ABDUL RAHMAN	Universitas Halu Oleo	8
SRI WAHYUNI	Affiliation unknown	7
Asmar Hasan	Universitas Halu Oleo	7
Asniah Asniah	Universitas Halu Oleo	6
Vit Neru Satrah	Universitas Halu Oleo	4
Gusti Ayu Kade Sutariati	Universitas Halu Oleo	4
La Ode Santiaji Bande	Universitas Halu Oleo	3
MARIADI MARIADI	Universitas Halu Oleo	3
TERRY PAKKI	Universitas Halu Oleo	3
Teguh Wijayanto	Affiliation unknown	3
AGUNG YUSWANA	Universitas Halu Oleo	2
SYAIR SYAIR	Universitas Halu Oleo	2
Rahayu Mallarangeng	Universitas Halu Oleo	2
La Ode Santiaji Bande	Affiliation unknown	2
Eka Lestari Ariyanti	Affiliation unknown	2
Sri Wangadi	Affiliation unknown	2
Agustono Slamet	Universitas Halu Oleo	1
LA ODE WALI	Universitas Halu Oleo	1
MUHAMMAD TAUFIK	Universitas Halu Oleo	1
NUR INDAH SARI	Universitas Halu Oleo	1
Gusnawaty H.S	Universitas Halu Oleo	1
SASMINAN SASMINAN	Affiliation unknown	1
Rachmawati Hasid	Universitas Halu Oleo	1
Muhammad Botek	Universitas Halu Oleo	1
Gusnawaty HS	Universitas Halu Oleo	1
Ahmad Sainul	Affiliation unknown	1
Serli Ratu	Affiliation unknown	1
GUSTI AYU KADE SUTARIATI	Affiliation unknown	1
Neli Afrianti	Affiliation unknown	1
Gusnawaty HS Gusnawaty HS	Affiliation unknown	1
Anwar Anwar	Affiliation unknown	1
Sri Wahyuni Basoka	Affiliation unknown	1
Rizka Rahmahwati	Affiliation unknown	1
Faulika Faulika	Affiliation unknown	1
H Syair	Affiliation unknown	1
Samirin Samirin	Affiliation unknown	1
Tresjia C. Rakian	Affiliation unknown	1

Affiliations come from OpenAlex; journal OAI-PMH metadata carries none. Authors without an OpenAlex ID are matched by name, which can merge or split people.

Metadata source: OAI-PMH (metadata jurnal) https://ojs.uho.ac.id/index.php/agroteknos/oai, first harvested 31 Okt 2026, last seen 1 Nov 2026.

Original metadata (oai_dc)

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	<dc:title xml:lang="en-US">PENGGUNAAN Bacillus spp. SEBAGAI AGENS BIOKONTROL UNTUK MENGENDALIKAN PENYAKIT LAYU FUSARIUM PADA TANAMAN CABAI</dc:title>
	<dc:creator>Khaeruni, Andi</dc:creator>
	<dc:creator>Gusnawaty, HS</dc:creator>
	<dc:description xml:lang="en-US">The use of Bacillus spp. Bacteria as biocontrol agents is one alternative disease control for Fusarium wilt Fusarium oxysporum f.sp. Lycopersici on chilli plant . this study aimed to determine the effectiveness of Bacillus spp. As a biocontrol agent in various ways of application to control Fusarium wilt disease in pepper in in-vivo. Experiments were prepared  using  two  factor  factorial  in  a  completely randomized design  (CRD).  Factor  1 (Applications) consisted of levels, namely: application of biocontrol agent Bacillus spp. M11 isolates (B1), application of biocontrol agents Bacillus spp. isolates F133 (B2), and application biocontrol agent Bacillus spp. mix. M11 isolates and isolates F133 (B3). The second factor (time of inoculation/application) consisted 3 levels, namely: inoculating the seed (S1), inoculation of Bacillus spp. simultaneously with pathogen inoculation (S2), inoculation of Bacillus spp.  one week after pathogen inoculation (S3), to see the effect of the two isolates of Bacillus spp. that the latent period, the biocontrol agents Bacillus spp. mix isolates M11 and F133, was the best treatment with the longest latency period of the disease (16 hsi), the best plant growth by plant height reached 57,39 cm, and the lowest disease incidence and severity were 12,96 % and 11,11 %, respectively interaction between agent Bacillus spp. mix. Isolates M11 and F133 at the time of application on seed significantly affected the incidence of disease and plat height. Keyword: biocontrol agents, Bacillus spp., and Fusarium oxysporum f.sp. Lycopersici</dc:description>
	<dc:publisher xml:lang="en-US">Fakultas Pertanian Universitas Halu Oleo</dc:publisher>
	<dc:contributor xml:lang="en-US">Fakultas Pertanian Universitas Halu Oleo</dc:contributor>
	<dc:date>2023-06-09</dc:date>
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	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://ojs.uho.ac.id/index.php/agroteknos/article/view/2280</dc:identifier>
	<dc:identifier>10.56189/ja.v2i3.2280</dc:identifier>
	<dc:source xml:lang="en-US">Jurnal Agroteknos; Vol 2, No 3 (2012)</dc:source>
	<dc:source>2527-4074</dc:source>
	<dc:source>10.56189/ja.v2i3</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://ojs.uho.ac.id/index.php/agroteknos/article/view/2280/1647</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2017 Jurnal Agroteknos</dc:rights>
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