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JENIS DAN INTENSITAS KERUSAKAN HAMA UTAMA TANAMAN CABAI PADA SISTEM BUDIDAYA YANG BERBEDA

Jurnal Agroteknos · Vol. 12 No. 3 (2022)

DOI
10.56189/ja.v12i3.29458
ISSN
2527-4074
Published
2022-12-31
Publisher
Fakultas Pertanian Universitas Halu Oleo
Language
eng

Abstract

The research aims to determine the main types of pests and the intensity of their damage to chili plants with different cultivation systems. This research was conducted in Konda Satu Village, Konda District, South Konawe Regency. This study consisted of 3 treatments with 6 replications, so there were 18 experimental units. Observational data were analyzed using analysis of variance (ANOVA) and if the results showed significant differences then it was continued with the Least Significant Difference Test (LSD) at the 95% confidence level to find out the best treatment by testing the differences between all treatments. Then test further LSD0.05. This study used three cultivation systems as treatments, namely the Conventional Cultivation System (Without Application of Biofresh Fertilizer + 100% Inorganic recommended dose + Use of Plastic Mulch), Semi-Organic Cultivation System (Application of Biofresh Fertilizer 50% recommended dose + 50% Inorganic of recommended dose + Application Phymar C Botanical Pesticides + Use of Plastic Mulch), and Organic Cultivation Systems (100% recommended dosage of Biofresh Fertilizer Application + Phymar C Botanical Pesticide Application + Organic Mulch). The results showed that the main pests that attack chili plants are armyworm pests (Spodoptera litura), fruit fly pests (Bactrocera sp.) and Aphids pests (Aphididae). The lowest damage intensity of armyworm pests was in the organic cultivation system of 18.08%, the lowest intensity of fruit fly pest attacks was in the semi-organic cultivation system of 31.81%, the lowest intensity of attack by aphids was in the semi-organic cultivation system of 12.59%.

Keywords

Collaboration network of the authors

40 authors · 244 co-authorship links · showing the 40 most connected

Hover or tap a name to highlight its co-authors. Double-click to open the author's page.

  • Universitas Halu Oleo
  • Affiliation unknown
  • Different organisations
  • Same organisation
  • Affiliation unknown
  • Thicker line = more joint articles · bigger circle = more articles
Show as table
Co-authorOrganisationJoint articles
Asniah AsniahUniversitas Halu Oleo22
AGUNG YUSWANAUniversitas Halu Oleo21
Muhammad BotekUniversitas Halu Oleo19
Asmar HasanUniversitas Halu Oleo15
MUHAMMAD TAUFIKAffiliation unknown14
Waode Siti Anima HiseinUniversitas Halu Oleo14
La Ode Santiaji BandeUniversitas Halu Oleo11
Rahayu MallarangengUniversitas Halu Oleo10
MIRZA ARSIATY ARSYADUniversitas Halu Oleo9
NUR ISNAINI ULFAUniversitas Halu Oleo9
MUHAMMAD TAUFIKUniversitas Halu Oleo8
SRI WAHYUNIAffiliation unknown7
Gusnawaty HSUniversitas Halu Oleo7
Gusti Ayu Kade SutariatiUniversitas Halu Oleo6
Abdul RahmanUniversitas Halu Oleo5
Nini Mila RahniUniversitas Halu Oleo4
Abdul M. BalubiAffiliation unknown4
Irwan J. EffendyAffiliation unknown4
Teguh WijayantoAffiliation unknown4
HS GusnawatyAffiliation unknown4
RAHAYU RAHAYUUniversitas Halu Oleo4
NUR ISNAINI ULFAAffiliation unknown4
Sahta GintingUniversitas Halu Oleo3
Agus KurniaUniversitas Halu Oleo3
Ruslaini RuslainiAffiliation unknown3
Namriah NamriahUniversitas Halu Oleo3
Halim HalimUniversitas Halu Oleo3
M RahayuAffiliation unknown3
Laode SabaruddinUniversitas Halu Oleo2
Zulfikar ZulfikarUniversitas Halu Oleo2
MIRZA ARSIATY ARSYADAffiliation unknown2

Affiliations come from OpenAlex; journal OAI-PMH metadata carries none. Authors without an OpenAlex ID are matched by name, which can merge or split people.

Metadata source: OAI-PMH (metadata jurnal) https://ojs.uho.ac.id/index.php/agroteknos/oai, first harvested 31 Okt 2026, last seen 31 Okt 2026.
Original metadata (oai_dc)
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	<dc:title xml:lang="en-US">JENIS DAN INTENSITAS KERUSAKAN HAMA UTAMA TANAMAN CABAI PADA SISTEM BUDIDAYA YANG BERBEDA</dc:title>
	<dc:creator>SATRAH, VIT NERU</dc:creator>
	<dc:creator>DARLAN, DARLAN</dc:creator>
	<dc:creator>M., RAHAYU</dc:creator>
	<dc:creator>SYAIR, SYAIR</dc:creator>
	<dc:creator>KHAERUNI, ANDI</dc:creator>
	<dc:creator>MARIADI, MARIADI</dc:creator>
	<dc:creator>RAHMAN, ABDUL</dc:creator>
	<dc:creator>PAKKI, TERRY</dc:creator>
	<dc:creator>ANAS, ARSY AYSYAH</dc:creator>
	<dc:subject xml:lang="en-US">chili plants; intensity of pest attacks; Species of pests</dc:subject>
	<dc:description xml:lang="en-US">The research aims to determine the main types of pests and the intensity of their damage to chili plants with different cultivation systems. This research was conducted in Konda Satu Village, Konda District, South Konawe Regency. This study consisted of 3 treatments with 6 replications, so there were 18 experimental units. Observational data were analyzed using analysis of variance (ANOVA) and if the results showed significant differences then it was continued with the Least Significant Difference Test (LSD) at the 95% confidence level to find out the best treatment by testing the differences between all treatments. Then test further LSD0.05. This study used three cultivation systems as treatments, namely the Conventional Cultivation System (Without Application of Biofresh Fertilizer + 100% Inorganic recommended dose + Use of Plastic Mulch), Semi-Organic Cultivation System (Application of Biofresh Fertilizer 50% recommended dose + 50% Inorganic of recommended dose + Application Phymar C Botanical Pesticides + Use of Plastic Mulch), and Organic Cultivation Systems (100% recommended dosage of Biofresh Fertilizer Application + Phymar C Botanical Pesticide Application + Organic Mulch). The results showed that the main pests that attack chili plants are armyworm pests (Spodoptera litura), fruit fly pests (Bactrocera sp.) and Aphids pests (Aphididae). The lowest damage intensity of armyworm pests was in the organic cultivation system of 18.08%, the lowest intensity of fruit fly pest attacks was in the semi-organic cultivation system of 31.81%, the lowest intensity of attack by aphids was in the semi-organic cultivation system of 12.59%.</dc:description>
	<dc:publisher xml:lang="en-US">Fakultas Pertanian Universitas Halu Oleo</dc:publisher>
	<dc:contributor xml:lang="en-US"></dc:contributor>
	<dc:date>2022-12-31</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
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	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://ojs.uho.ac.id/index.php/agroteknos/article/view/29458</dc:identifier>
	<dc:identifier>10.56189/ja.v12i3.29458</dc:identifier>
	<dc:source xml:lang="en-US">Jurnal Agroteknos; Vol 12, No 3 (2022)</dc:source>
	<dc:source>2527-4074</dc:source>
	<dc:source>10.56189/ja.v12i3</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://ojs.uho.ac.id/index.php/agroteknos/article/view/29458/17055</dc:relation>
	<dc:relation>https://ojs.uho.ac.id/index.php/agroteknos/article/downloadSuppFile/29458/5726</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2022 Jurnal Agroteknos</dc:rights>
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