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Analysis of Efficiency of Organic Vegetable Production in Batang Regency Central Java

Journal of Economic Education · Vol. 6 No. 2 (2017) · hlm. 140–150

DOI
10.15294/jeec.v6i2.19300
ISSN
2301-7341
Terbit
2017-11-18
Penerbit
Universitas Negeri Semarang
Bahasa
eng

Abstrak

The purpose of this research is to analyze the efficiency level of organic vegetable farming technique in Batang Regency. Twenty seven organic vegetable farmers were taken as samples with saturated samples (census). Stochastic frontier production function has been used to analyze data with the help of frontier 4.1 software. The results of this research indicate that the Efficiency level of organic vegetable farming production in Batang Regency has not been so efficient that there is still a chance to increase the production of organic vegetables. Land area and the use of manure are proved to significantly affect the production of organic vegetables in Batang Regency. Seeds, labor and organic pesticides have no significant effect on the production of organic vegetables in Batang Regency. To increase the efficiency of organic vegetable production in Batang Regency, it is necessary to have the role of stakeholders to provide socialization, mentoring, and facilitation in organic vegetable farming.

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32 penulis · 52 tautan kepenulisan bersama · 5 lintas organisasi

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  • State University of Semarang
  • Sultan Agung Islamic University
  • Universitas Halu Oleo
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  • Organisasi berbeda
  • Organisasi sama
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Rekan penulisOrganisasiArtikel bersama
Nuswantoro Setyadi PradonoAfiliasi tidak diketahui3
Ika IndriasariAfiliasi tidak diketahui2
FX SugiyantoAfiliasi tidak diketahui2
Barokah IsdaryantiState University of Semarang1
Miftah RahmanState University of Semarang1
Yohanes Leonardus SukestiyarnoState University of Semarang1
Totok Sumaryanto FlorentinusState University of Semarang1
Rizka Fibria NugrahaniAfiliasi tidak diketahui1
Laila Indra LestariAfiliasi tidak diketahui1
Retno SulistiyaningsihAfiliasi tidak diketahui1
Tania WicaksanaAfiliasi tidak diketahui1
Noni SetyoriniAfiliasi tidak diketahui1
Ratih Hesty UtamiAfiliasi tidak diketahui1
C.Tri WidiastutiAfiliasi tidak diketahui1
Antono Herry Purnomo AdhiAfiliasi tidak diketahui1
Dhieva Leona FebriantAfiliasi tidak diketahui1
Muhammad AnasUniversitas Halu Oleo1
Agus ArifinAfiliasi tidak diketahui1
Dhea Rizky AmeliaAfiliasi tidak diketahui1
Cut Misni MulasiwiAfiliasi tidak diketahui1
Tohir TohirAfiliasi tidak diketahui1
Siti ChoriliyahAfiliasi tidak diketahui1
Dwi Suryanto HidayatAfiliasi tidak diketahui1
Yanuar RachmansyahAfiliasi tidak diketahui1
Saiful Adhi SaputraAfiliasi tidak diketahui1
Suyadi SuyadiAfiliasi tidak diketahui1
Sapto BudoyoAfiliasi tidak diketahui1
Agung SetiawanAfiliasi tidak diketahui1
Werijon WerijonAfiliasi tidak diketahui1

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Sumber metadata: OAI-PMH (metadata jurnal) https://journal.unnes.ac.id/sju/index.php/jeec/oai, pertama di-harvest 6 Nov 2026, terakhir terlihat 6 Nov 2026.
Metadata asli (oai_dc)
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	<dc:title xml:lang="en-US">Analysis of Efficiency of Organic Vegetable Production in Batang Regency Central Java</dc:title>
	<dc:creator>Sumastuti, Efriyani</dc:creator>
	<dc:creator>Widodo, Wahyu</dc:creator>
	<dc:creator>Sutanto, Himawan Arif</dc:creator>
	<dc:description xml:lang="en-US">The purpose of this research is to analyze the efficiency level of organic vegetable farming technique in Batang Regency. Twenty seven organic vegetable farmers were taken as samples with saturated samples (census). Stochastic frontier production function has been used to analyze data with the help of frontier 4.1 software. The results of this research indicate that the Efficiency level of organic vegetable farming production in Batang Regency has not been so efficient that there is still a chance to increase the production of organic vegetables. Land area and the use of manure are proved to significantly affect the production of organic vegetables in Batang Regency. Seeds, labor and organic pesticides have no significant effect on the production of organic vegetables in Batang Regency. To increase the efficiency of organic vegetable production in Batang Regency, it is necessary to have the role of stakeholders to provide socialization, mentoring, and facilitation in organic vegetable farming.</dc:description>
	<dc:publisher xml:lang="en-US">Universitas Negeri Semarang</dc:publisher>
	<dc:date>2017-11-18</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://journal.unnes.ac.id/sju/jeec/article/view/19300</dc:identifier>
	<dc:identifier>10.15294/jeec.v6i2.19300</dc:identifier>
	<dc:source xml:lang="en-US">Journal of Economic Education; Vol 6 No 2 (2017): November 2017; 140-150</dc:source>
	<dc:source>2301-7341</dc:source>
	<dc:source>10.15294/jeec.v6i2</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://journal.unnes.ac.id/sju/jeec/article/view/19300/9181</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2017 Journal of Economic Education</dc:rights>
</oai_dc:dc>