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Pengaruh Tekanan Kompaksi dan Perekat terhadap Karakteristik Briket Limbah Daun Cengkeh

Jurnal Inovasi Mesin · Vol. 3 No. 2 (2021) · pp. 18–28

DOI
10.15294/jim.v3i2.52796
ISSN
2746-7694
Published
2021-10-21
Publisher
Department of Mechanical Engineering, Faculty of Engineering, Universitas Negeri Semarang
Language
eng

Abstract

Distillation process leave cloves leaf as waste that was burned as fuel. That means the leaf potential as solid fuel. This study aimed to determine the effect of compacting pressure and binder content on the characteristics of briquettes. Clove leaf waste was dried, then grinded and sieved through mesh 60. Briquetting is carried out at a pressure of 25kgf/cm2 and 50 kgf/cm2 with binder content varied from 10%, 15%, to 20%. Tests were conducted to get proximate composition (ash content, moisture content, volatile matters and fixed carbon), calorific value, density, stability, strength, and rate of combustion. The result showed that the treatments improved mainly the mechanical properties (density, stability, and strength). There was large change of volatile matter and fixed carbon value before and after briquetting but not for three variants of briquette. The calorific value decreased as binder content increased.

Collaboration network of the authors

29 authors · 66 co-authorship links

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  • State University of Semarang
  • Affiliation unknown
  • Different organisations
  • Same organisation
  • Affiliation unknown
  • Thicker line = more joint articles · bigger circle = more articles
Show as table
Co-authorOrganisationJoint articles
Bunyamin BunyaminState University of Semarang1
Margunani MargunaniAffiliation unknown1
Margareta RahayuningsihAffiliation unknown1
Danang Dwi SaputroAffiliation unknown1
Dadan BudiansyahAffiliation unknown1
Boenasir -Affiliation unknown1
Harizal Rizki RamadhianAffiliation unknown1
Endra Inggita briyartendraAffiliation unknown1
Rainaldi PranataAffiliation unknown1
Dony Hidayat Al-JananAffiliation unknown1
Karnowo KarnowoAffiliation unknown1
Wiyanto WiyantoState University of Semarang1
Nathan HindartoState University of Semarang1
Aji Kusumo AtmojoAffiliation unknown1
Aris BudiyonoAffiliation unknown1
Widya AryadiAffiliation unknown1
Candra Wahyu SportyawanAffiliation unknown1
Rusiyanto -Affiliation unknown1
Riski Yustiar PrabowoAffiliation unknown1
Sonika MaulanaAffiliation unknown1
M. Burhan Rubai WijayaAffiliation unknown1
Angga SeptiyantoAffiliation unknown1
Ramelan RamelanAffiliation unknown1
Muhammad Nur Fachry AAffiliation unknown1
Wakhid Muhlisin HidayatAffiliation unknown1
Kasmui KasmuiState University of Semarang1
Sri SukaesihState University of Semarang1

Affiliations come from OpenAlex; journal OAI-PMH metadata carries none. Authors without an OpenAlex ID are matched by name, which can merge or split people.

Metadata source: OAI-PMH (metadata jurnal) https://journal.unnes.ac.id/sju/index.php/jim/oai, first harvested 6 Nov 2026, last seen 8 Nov 2026.
Original metadata (oai_dc) 
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	<dc:title xml:lang="en-US">Pengaruh Tekanan Kompaksi dan Perekat terhadap Karakteristik Briket Limbah Daun Cengkeh</dc:title>
	<dc:creator>Biantoro, Ari Bagus</dc:creator>
	<dc:creator>Widayat, Widi</dc:creator>
	<dc:description xml:lang="en-US">Distillation process leave cloves leaf as waste that was burned as fuel. That means the leaf potential as solid fuel. This study aimed to determine the effect of compacting pressure and binder content on the characteristics of briquettes. Clove leaf waste was dried, then grinded and sieved through mesh 60. Briquetting is carried out at a pressure of 25kgf/cm2 and 50 kgf/cm2 with binder content varied from 10%, 15%, to 20%. Tests were conducted to get proximate composition (ash content, moisture content, volatile matters and fixed carbon), calorific value, density, stability, strength, and rate of combustion. The result showed that the treatments improved mainly the mechanical properties (density, stability, and strength). There was large change of volatile matter and fixed carbon value before and after briquetting but not for three variants of briquette. The calorific value decreased as binder content increased.</dc:description>
	<dc:publisher xml:lang="en-US">Department of Mechanical Engineering, Faculty of Engineering, Universitas Negeri Semarang</dc:publisher>
	<dc:date>2021-10-21</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://journal.unnes.ac.id/sju/jim/article/view/52796</dc:identifier>
	<dc:identifier>10.15294/jim.v3i2.52796</dc:identifier>
	<dc:source xml:lang="en-US">Jurnal Inovasi Mesin; Vol 3 No 2 (2021): OKTOBER 2021; 18-28</dc:source>
	<dc:source>2746-7694</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://journal.unnes.ac.id/sju/jim/article/view/52796/20572</dc:relation>
</oai_dc:dc>