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Author profile Matched by name

Romadhon Romadhon

Articles in Melola
15 (0 verified)
Citations (OpenAlex)
0
Journals
Caraka Tani: Journal of Sustainable Agriculture; Indonesian Research Journal in Education |IRJE|; Journal of Business Studies and Management Review; Jurnal Karya Abdi Masyarakat; Jurnal Pengolahan Hasil Perikanan Indonesia
Name in journal metadata
Romadhon, Romadhon

Publication summary

No verified articles yet: the summary counts only articles linked to this author through OpenAlex.

Facts, not a score: Melola does not rate authors or compute credit points. The summary counts only articles linked through OpenAlex; articles matched by name alone are listed separately and not counted. Melola covers Indonesian journals harvested through OAI-PMH, so publications elsewhere may be missing. How notices are checked.

Co-authors

27 authors · 64 co-authorship links

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Co-authorOrganisationJoint articles
apri dwi anggoAffiliation unknown2
Sumardianto SumardiantoAffiliation unknown2
Djoko RahardjoAffiliation unknown1
Sony SusantoAffiliation unknown1
Edy GardjitoAffiliation unknown1
Didik IswahyudiAffiliation unknown1
Yulius Rustan EffendiAffiliation unknown1
Luluk Masruroh ZuhriyahAffiliation unknown1
Rian DaniAffiliation unknown1
Anzu Elvia ZaharaAffiliation unknown1
Usdeldi UsdeldiAffiliation unknown1
Lukita PurnamayatiAffiliation unknown1
Meisya Asri WidiyantiAffiliation unknown1
Laras RianingsihAffiliation unknown1
yudhomenggolo sastro darmantoAffiliation unknown1
Retno Ayu KurniasihAffiliation unknown1
Bella Widya RamadhantiAffiliation unknown1
Muhammad Hauzan ArifinAffiliation unknown1
Rico DinaryadiAffiliation unknown1
Intan Muryaning CharimahAffiliation unknown1
Ima WijayantiAffiliation unknown1
Selvina Rosa MarlenaAffiliation unknown1
Muhammad Hauzan ArifinAffiliation unknown1
Muhammad Fakih DermawanAffiliation unknown1
Muhammad Fakih Dermawan DermawanAffiliation unknown1
Muhammad Hauzan Arifin ArifinAffiliation unknown1

Affiliations come from OpenAlex; journal OAI-PMH metadata carries none. Authors without an OpenAlex ID are matched by name, which can merge or split people.

Where the co-authors are

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Verified articles (0)

None.

Matched by name, not verified (15)

These articles carry the same name in the journal metadata but are not linked to this author through OpenAlex. They may belong to someone else with the same name, so they are not counted in the summary.

  1. Karakteristik kimia, sensori, dan warna tepung cangkang sotong (Sepia sp.) sebagai sumber kalsium dengan lama proses autoclaving yang berbeda: Chemical, sensory, and color characteristics of cuttlefish (Sepia sp.) shell flour as a calcium source at different autoclaving durations

    Marlena, Selvina Rosa; Wijayanti, Ima; Romadhon, Romadhon; Marlena, Selvina Rosa; Wijayanti, Ima; Romadhon, Romadhon

    Jurnal Pengolahan Hasil Perikanan Indonesia · 2026

  2. Karakteristik kimia, sensori, dan warna tepung cangkang sotong (Sepia sp.) sebagai sumber kalsium dengan lama proses autoclaving yang berbeda: Chemical, sensory, and color characteristics of cuttlefish (Sepia sp.) shell flour as a calcium source at different autoclaving durations

    Marlena, Selvina Rosa; Wijayanti, Ima; Romadhon, Romadhon; Marlena, Selvina Rosa; Wijayanti, Ima; Romadhon, Romadhon

    Jurnal Pengolahan Hasil Perikanan Indonesia · 2026

  3. Study of the physico-chemical properties of edible chitosan-CMC combinations film with different plasticizer concentrations and solvent types: Kajian sifat fisiko-kimia edible film kombinasi kitosan-CMC dengan konsentrasi plasticizer dan jenis pelarut yang berbeda

    Dermawan, Muhammad Fakih; Anggo, Apri Dwi; Arifin, Muhammad Hauzan; Romadhon, Romadhon; Dermawan, Muhammad Fakih Dermawan; Anggo, Apri Dwi; Arifin, Muhammad Hauzan Arifin; Romadhon, Romadhon

    Jurnal Pengolahan Hasil Perikanan Indonesia · 2026

  4. Study of the physico-chemical properties of edible chitosan-CMC combinations film with different plasticizer concentrations and solvent types: Kajian sifat fisiko-kimia edible film kombinasi kitosan-CMC dengan konsentrasi plasticizer dan jenis pelarut yang berbeda

    Dermawan, Muhammad Fakih; Anggo, Apri Dwi; Arifin, Muhammad Hauzan; Romadhon, Romadhon; Dermawan, Muhammad Fakih Dermawan; Anggo, Apri Dwi; Arifin, Muhammad Hauzan Arifin; Romadhon, Romadhon

    Jurnal Pengolahan Hasil Perikanan Indonesia · 2026

  5. Strategic evaluation of management efforts to reduce drpouts and enhance learning participation

    Iswahyudi, Didik; Effendi, Yulius Rustan; Zuhriyah, Luluk Masruroh; Romadhon, Romadhon

    Indonesian Research Journal in Education |IRJE| · 2025

  6. Karakteristik fisikokimia petis bubuk dari rebusan udang dengan jenis bahan pengisi yang berbeda: Physicochemical characteristics of petis powder from boiled shrimp with different types of filling ingredients

    Sumardianto, Sumardianto; Romadhon, Romadhon; Hauzan Arifin, Muhammad; Dinaryadi, Rico; Muryaning Charimah, Intan; Sumardianto, Sumardianto; Romadhon, Romadhon; Hauzan Arifin, Muhammad; Dinaryadi, Rico; Muryaning Charimah, Intan

    Jurnal Pengolahan Hasil Perikanan Indonesia · 2024

  7. Karakteristik fisikokimia petis bubuk dari rebusan udang dengan jenis bahan pengisi yang berbeda: Physicochemical characteristics of petis powder from boiled shrimp with different types of filling ingredients

    Sumardianto, Sumardianto; Romadhon, Romadhon; Hauzan Arifin, Muhammad; Dinaryadi, Rico; Muryaning Charimah, Intan; Sumardianto, Sumardianto; Romadhon, Romadhon; Hauzan Arifin, Muhammad; Dinaryadi, Rico; Muryaning Charimah, Intan

    Jurnal Pengolahan Hasil Perikanan Indonesia · 2024

  8. Karakteristik mutu dan kandungan senyawa volatil bekasam cumi-cumi dengan lama fermentasi yang berbeda: Quality and volatile compound content characteristics of fermented squid bekasam with different fermentation durations

    Ramadhanti, Bella Widya; Sumardianto, Sumardianto; Romadhon, Romadhon; Ramadhanti, Bella Widya; Sumardianto, Sumardianto; Romadhon, Romadhon

    Jurnal Pengolahan Hasil Perikanan Indonesia · 2024

  9. Karakteristik mutu dan kandungan senyawa volatil bekasam cumi-cumi dengan lama fermentasi yang berbeda: Quality and volatile compound content characteristics of fermented squid bekasam with different fermentation durations

    Ramadhanti, Bella Widya; Sumardianto, Sumardianto; Romadhon, Romadhon; Ramadhanti, Bella Widya; Sumardianto, Sumardianto; Romadhon, Romadhon

    Jurnal Pengolahan Hasil Perikanan Indonesia · 2024

  10. SYSTEMATIC LITERATURE REVIEW: THE EFFECT OF PREMIUMS AND INVESTMENTS ON SHARIA INSURANCE COMPANY PROFITS

    Dani, Rian; Romadhon, Romadhon; Zahara, Anzu Elvia; Usdeldi, Usdeldi; Romadhon, Romadhon; Zahara, Anzu Elvia; Usdeldi, Usdeldi

    Journal of Business Studies and Management Review · 2023

  11. SYSTEMATIC LITERATURE REVIEW: THE EFFECT OF PREMIUMS AND INVESTMENTS ON SHARIA INSURANCE COMPANY PROFITS

    Dani, Rian; Romadhon, Romadhon; Zahara, Anzu Elvia; Usdeldi, Usdeldi; Romadhon, Romadhon; Zahara, Anzu Elvia; Usdeldi, Usdeldi

    Journal of Business Studies and Management Review · 2023

  12. Peningkatan Program Peduli Lingkungan Di Area Proyek Rumah Sakit

    Susanto, Sony; Rahardjo, Djoko; Romadhon, Romadhon; Gardjito, Edy

    Jurnal Karya Abdi Masyarakat · 2021

  13. Sensory and Physicochemical Characteristics of Manyung (Arius thalassinus) Kekian High Fiber with the Addition of Eucheuma cottonii Seaweed

    Widiyanti, Meisya Asri; Purnamayati, Lukita; Romadhon, Romadhon

    Caraka Tani: Journal of Sustainable Agriculture · 2020

  14. The Difference Characteristicsof Collagen from Tilapia (Oreochromis niloticus) Bone, Skin, and Scales

    Romadhon, Romadhon; Darmanto, Yudhomenggolo Sastro; Kurniasih, Retno Ayu

    Jurnal Pengolahan Hasil Perikanan Indonesia · 2019

  15. Aktivitas Antibakteri dari Beberapa Tingkatan Mutu Terasi Udang Rebon

    Romadhon, Romadhon; Rianingsih, Laras; Anggo, Apri Dwi

    Jurnal Pengolahan Hasil Perikanan Indonesia · 2018

Linked by: Same name as an existing author.