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ANATOMI, KOMPONEN BIOAKTIF DAN AKTIVITAS ANTIOKSIDAN DAUN MANGROVE API-API (Avicennia Marina)

Jurnal Pengolahan Hasil Perikanan Indonesia · Vol. 14 No. 2 (2011)

DOI
10.17844/jphpi.v14i2.5323
ISSN
2354-886X, 2303-2111
Published
2011-07-18
Publisher
Department of Aquatic Product Technology IPB University in collaboration with Masyarakat Pengolahan Hasil Perikanan Indonesia (MPHPI)
Language
eng

Abstract

The study about chemical and physical characteristics, bioactive compounds and antioxidant activity of mangrove api-api (Avicennia marina) leaf have been done. The structure of leaf tissues was analyzed with microscopic method, chemical compositions were determined by proximate analysis, antioxidant activity was determined by DPPH method, while bioactive compounds were determined by phytochemical assay. The microscopic analysis shown that api-api’s leaf have common feature dicotyl leaves structure, but it has a unique additional structure, that was salt extruding gland. The result of proximate analysis showed that api-api’s leaf was high in crude fiber (4.12%) and carbohydrate (23.00%). Ethyl acetate extract of api-api’s leaf showed higher antioxidant activity than hexane and methanol extracts, with IC value is 182.33 ppm. The ethyl acetate extract in concentration 300 ppm had higher ability to inhibite autooxidation that occurred in oil/water emulsion. Flavonoid, steroid dan reduction sugar were detected in api-api leaf extract.Keywords: antioxidant activity, Avicennia marina, DPPH, flavonoid, salt extruding gland.

Collaboration network of the authors

40 authors · 123 co-authorship links · showing the 40 most connected

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  • IPB University
  • Universitas Halu Oleo
  • Affiliation unknown
  • Different organisations
  • Same organisation
  • Affiliation unknown
  • Thicker line = more joint articles · bigger circle = more articles
Show as table
Co-authorOrganisationJoint articles
Ella SalamahAffiliation unknown8
NurjanahAffiliation unknown6
Ruddy SuwandiAffiliation unknown6
Sugeng Heri SusenoIPB University5
Pipih SuptijahIPB University4
nurjanah nurjanahAffiliation unknown4
Mala NurilmalaAffiliation unknown4
Asadatun AbdullahAffiliation unknown3
Tati NurhayatiAffiliation unknown3
Nehru NehruAffiliation unknown2
Roni NugrahaAffiliation unknown2
Nurokhmatunnisa - -Affiliation unknown2
Detti - PujiantiAffiliation unknown2
eka - deskawatiAffiliation unknown2
Kustiariyah TarmanIPB University2
N. NurjanahAffiliation unknown2
Muhammad RusliUniversitas Halu Oleo1
La Ode SamuraAffiliation unknown1
Nova RamadhonaAffiliation unknown1
Sri WatiniAffiliation unknown1
SuhermiAffiliation unknown1
SinggihAffiliation unknown1
Haerul PathoniAffiliation unknown1
Mia AinaAffiliation unknown1
Dian Pertiwi RasmiAffiliation unknown1
Pinta MurniAffiliation unknown1
Maison MaisonAffiliation unknown1
Bambang HariyadiAffiliation unknown1
Hayanto HayantoAffiliation unknown1
Dwitri PilendiaAffiliation unknown1
Desrianti SahidaAffiliation unknown1
aditya yudha prawira soekarnoAffiliation unknown1
Ridwan AffandiAffiliation unknown1
Yanti SinagaAffiliation unknown1
Siti Nur HakimahAffiliation unknown1
Wahyu RamadhanAffiliation unknown1
Laili SalsabilaAffiliation unknown1

Affiliations come from OpenAlex; journal OAI-PMH metadata carries none. Authors without an OpenAlex ID are matched by name, which can merge or split people.

Metadata source: OAI-PMH (metadata jurnal) http://journal.ipb.ac.id/index.php/jphpi/oai, first harvested 9 Nov 2026, last seen 9 Nov 2026.
Original metadata (oai_dc)
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	<dc:title xml:lang="en">ANATOMI, KOMPONEN BIOAKTIF DAN AKTIVITAS ANTIOKSIDAN DAUN MANGROVE API-API (Avicennia  Marina)</dc:title>
	<dc:creator xml:lang="en">Jacoeb, Agoes Mardiono</dc:creator>
	<dc:creator xml:lang="en">Purwaningsih, Sri</dc:creator>
	<dc:creator xml:lang="en">., Rinto</dc:creator>
	<dc:description xml:lang="en">The study about chemical and physical characteristics, bioactive compounds and  antioxidant activity of mangrove api-api (Avicennia marina) leaf have been done.  The structure of leaf tissues was analyzed with microscopic method, chemical compositions were determined by proximate analysis, antioxidant activity was determined by DPPH method, while bioactive compounds were determined by phytochemical assay. The microscopic analysis shown that api-api’s leaf have common feature dicotyl leaves structure, but it has a unique additional structure, that was salt extruding gland.  The result of proximate analysis showed that api-api’s leaf was high in crude fiber (4.12%) and carbohydrate (23.00%).  Ethyl acetate extract of api-api’s leaf showed higher antioxidant activity than hexane and methanol extracts, with IC value is 182.33 ppm.  The ethyl acetate extract in concentration 300 ppm had higher ability to inhibite autooxidation that occurred in oil/water emulsion.  Flavonoid, steroid dan reduction sugar were detected in api-api leaf extract.Keywords: antioxidant activity, Avicennia marina, DPPH, flavonoid, salt extruding gland.</dc:description>
	<dc:publisher xml:lang="en">Department of Aquatic Product Technology IPB University in collaboration with Masyarakat Pengolahan Hasil Perikanan Indonesia (MPHPI)</dc:publisher>
	<dc:date>2011-07-18</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://journal.ipb.ac.id/jphpi/article/view/5323</dc:identifier>
	<dc:identifier>10.17844/jphpi.v14i2.5323</dc:identifier>
	<dc:source xml:lang="id">Jurnal Pengolahan Hasil Perikanan Indonesia; Vol 14 No 2 (2011): Jurnal Pengolahan Hasil Perikanan Indonesia</dc:source>
	<dc:source xml:lang="en">Jurnal Pengolahan Hasil Perikanan Indonesia; Vol. 14 No. 2 (2011): Jurnal Pengolahan Hasil Perikanan Indonesia</dc:source>
	<dc:source>2354-886X</dc:source>
	<dc:source>2303-2111</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://journal.ipb.ac.id/jphpi/article/view/5323/3740</dc:relation>
</oai_dc:dc>